Transform your baking operations with a powerhouse designed for efficiency and precision. The electric roll-in rotating rack oven from LBC Bakery offers a robust solution for high-demand environments, ensuring consistent results while maximizing productivity. With its advanced computerized controls and spacious interior, this oven is engineered to meet the rigorous needs of commercial baking.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your electric roll-in rotating rack oven is vital for performance. Unplug the unit and let it cool. Remove food debris from the interior with a soft cloth and mild soap. Clean the exterior with non-abrasive cleaners. Regularly check and clean vents to prevent grease buildup, which can cause fires. Inspect door seals for wear and replace if needed. Keeping the oven clean enhances food safety, extends its lifespan, and reduces energy costs.#@@#Additional Info#@#The LBC Bakery LRO-2E5 71.9" Electric Roll-in Rotating Rack Oven operates at 120/208 volts and features a computerized control system. Designed for commercial use, it offers efficient baking with a single deck and standard depth.#@@#General Info#@#Description #@#
Transform your baking operations with a powerhouse designed for efficiency and precision. The electric roll-in rotating rack oven from LBC Bakery offers a robust solution for high-demand environments, ensuring consistent results while maximizing productivity. With its advanced computerized controls and spacious interior, this oven is engineered to meet the rigorous needs of commercial baking.
#@@# Spacious Interior Design#@#
Featuring a generous interior height of 104 inches and a width of 71.9 inches, this oven accommodates multiple racks, allowing for the simultaneous baking of large quantities. The roll-in design simplifies loading and unloading, enhancing workflow efficiency in busy kitchens. This spacious configuration enables bakers to optimize their production capabilities without compromising quality.
#@@# Advanced Computerized Controls#@#
Equipped with sophisticated computerized controls, this oven allows for precise temperature management and programmable baking cycles. Users can easily set and monitor baking parameters, ensuring consistent results across batches. This feature significantly reduces the risk of human error, providing peace of mind during high-volume baking operations.
#@@# High-Performance Heating#@#
With a powerful output of 51.6 kW, this electric oven delivers rapid heating and uniform temperature distribution. The advanced heating elements ensure that every item bakes evenly, resulting in superior texture and flavor. This performance is crucial for achieving professional-grade results in a commercial setting.
#@@# Energy Efficient Operation#@#
Operating at 120/208 volts and drawing 180 amps, this oven is designed for energy efficiency without sacrificing performance. Its thoughtful engineering minimizes energy consumption while maximizing output, making it an environmentally friendly choice for bakeries. This efficiency translates into cost savings over time, benefiting your bottom line.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the LBC Bakery LRO-2E5 Electric Roll-in Rotating Rack Oven, conduct regular maintenance. Clean the oven interior with mild detergent and a soft cloth to prevent residue buildup. Inspect door seals for wear and replace them if needed. Check the computerized control system for updates or errors. Ensure the oven is level for even cooking. Regularly verify that electrical connections are secure and free from corrosion.