Transform your food service operation with a powerful electric steam table designed for efficiency and reliability. This mobile unit provides ample space for three pans and features an open shelf base, making it an essential addition to any high-volume kitchen. Built to withstand the demands of commercial environments, this steam table ensures that your hot food remains at optimal temperatures while enhancing your service capabilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your electric steam table is vital for food safety and equipment longevity. Unplug the unit. Remove all pans and wipe surfaces with a mild soap solution. Focus on the interior and exterior, using non-abrasive cleaners. Regularly check and clean heating elements to prevent grease buildup. Ensure all components are dry before plugging the unit back in. This routine prevents bacteria growth, reduces fire risks, and helps pass health inspections while extending equipment life.#@@#Additional Info#@#The Lakeside PBST3W 3 Pan Electric Steam Table offers a sturdy electric design with a capacity of 31.85 pounds.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful electric steam table designed for efficiency and reliability. This mobile unit provides ample space for three pans and features an open shelf base, making it an essential addition to any high-volume kitchen. Built to withstand the demands of commercial environments, this steam table ensures that your hot food remains at optimal temperatures while enhancing your service capabilities.
#@@# Ample Capacity for High Volume#@#
With a capacity of 31.85 gallons, this steam table accommodates a significant amount of food, allowing you to serve large quantities without compromising on quality. The spacious design enables chefs to prepare and display a variety of dishes simultaneously, streamlining service during peak hours. This feature is crucial for busy restaurants, catering events, and other food service operations where efficiency is key.
#@@# Electric Operation for Consistent Heating#@#
Powered by electricity, this steam table offers reliable heating performance that keeps food at safe serving temperatures. The individual control valves allow for precise temperature adjustments, ensuring that each dish is maintained at the ideal warmth. This level of control is essential for preserving food quality and meeting health standards in commercial kitchens.
#@@# Mobile Design for Flexibility#@#
The mobile configuration of this steam table enhances its versatility, allowing for easy repositioning within your kitchen or serving area. Whether you need to adapt to changing layouts or move the unit for special events, this feature provides the flexibility required in dynamic food service environments. Mobility also aids in efficient cleaning and maintenance, contributing to a hygienic workspace.
#@@# Open Shelf Base for Additional Storage#@#
Featuring an open shelf base, this steam table provides extra storage space for utensils, condiments, or additional food items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lakeside PBST3W 3 Pan Electric Steam Table, conduct regular maintenance. Clean the exterior with a damp cloth and mild detergent to remove food residue. Inspect electric components for wear or damage. Regularly check water levels in the steam pans for consistent heating. Empty and clean the pans after each use to prevent buildup. Ensure the unit is level for even heating.