Transform your food service operation with a mobile heated dish dispenser that combines efficiency and reliability. Designed for high-demand environments, this unit ensures that your dishes remain at optimal temperatures while providing easy access for staff. With its robust construction and thoughtful features, it streamlines service and enhances the dining experience.
LongDescription#@#Adjust-a-Fit Dish Dispenser, heated, open tubular frame, mobile, (2) self-leveling dish dispensing tubes, Easy-Glidedesign, maximum dish size 7-1/2" diameter, stainless steel construction, 4" swivel casters (2) with brakes, 8' cord with NEMA 5-15P, NSF, UL, Made in USA#@@#Cleaning Instructions#@#To keep your Lakeside 776 Adjust-a-Fit Dish Dispenser in top shape, unplug the unit. Remove dishes and wipe the interior with a mild soap solution and a soft cloth. Clean the exterior with a non-abrasive cleaner. Regularly check the dispensing tubes for blockages and clean as needed. Inspect the swivel casters for dirt and ensure they move freely. Keeping this equipment clean prevents foodborne illnesses, extends its lifespan, and enhances performance.#@@#Additional Info#@#The Lakeside 776 Adjust-a-Fit 35.5" W Stainless Steel Round Mobile Heated Dish Dispenser operates at 120 volts. It features an open tubular frame with two self-leveling dispensing tubes, accommodating dishes up to 7.5" in diameter.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile heated dish dispenser that combines efficiency and reliability. Designed for high-demand environments, this unit ensures that your dishes remain at optimal temperatures while providing easy access for staff. With its robust construction and thoughtful features, it streamlines service and enhances the dining experience.
#@@# Efficient Heating System#@#
This heated dish dispenser utilizes a powerful heating element to maintain food temperatures, ensuring that every dish served is warm and ready to enjoy. The open tubular frame design allows for even heat distribution, preventing cold spots and ensuring consistent quality across all servings.
#@@# Mobile Design for Flexibility#@#
Equipped with four swivel casters, this unit offers unparalleled mobility, allowing staff to reposition it as needed throughout the service area. Two of the casters feature brakes, providing stability when stationed, which is essential for busy environments where safety is a priority.
#@@# Dual Compartment Capacity#@#
Featuring two self-leveling dispensing tubes, this dispenser accommodates a variety of dish sizes, ranging from 5 to 9 inches in diameter. This versatility allows for efficient service of different menu items, catering to diverse customer preferences without compromising on speed or quality.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this unit resists corrosion and wear, making it ideal for the rigors of a commercial kitchen. The durable material not only enhances the aesthetic appeal but also ensures longevity, reducing the need for frequent replacements.
#@@# NSF and UL Certified#@#
Safety and compliance are paramount in food service equipment. This heated dish dispenser meets NSF and UL standards, assuring operators that it adheres to strict health and safety regulations. This certification provides peace of mind, knowing that the equipment is safe for use in any culinary setting.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lakeside 776 Adjust-a-Fit Heated Dish Dispenser, regularly inspect the electrical components and connections. Clean stainless steel surfaces with mild detergent and a soft cloth. Check swivel casters for smooth operation and lubricate if needed. Ensure dispensing tubes are unobstructed and clean them periodically. Maintain temperature settings for food safety. Following these practices will enhance the dispenser's longevity and efficiency.