Transform your food service operation with a heated dish dispenser that combines efficiency and quality. Designed for high-volume environments, this unit ensures that your dishes are always at the perfect temperature, ready to serve. Its robust construction and thoughtful features make it an essential tool for any culinary professional aiming to enhance service speed and maintain food quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your heated dish dispenser is vital for food safety and equipment longevity. Unplug the unit. Remove dishes and wipe the interior with a mild soap solution and soft cloth. Focus on the dispensing tubes to ensure they are residue-free. Clean the exterior with a non-abrasive cleaner. Regularly check the casters for dirt buildup and clean as needed. This routine prevents bacteria growth, reduces fire risks, and helps your equipment run efficiently, saving on utility bills.#@@#Additional Info#@#The Lakeside 6407 Easy-Glide 32" W Stainless Steel Round Heated Dish Dispenser operates at 120 volts. It features four self-leveling dispensing tubes for dishes from 5" to 9" in diameter, with a mobile design and enclosed base.#@@#General Info#@#Description #@#
Transform your food service operation with a heated dish dispenser that combines efficiency and quality. Designed for high-volume environments, this unit ensures that your dishes are always at the perfect temperature, ready to serve. Its robust construction and thoughtful features make it an essential tool for any culinary professional aiming to enhance service speed and maintain food quality.
#@@# Efficient Dish Dispensing#@#
This heated dish dispenser features four self-leveling dispensing tubes, accommodating dish sizes from 5 to 9 inches in diameter. The design allows for quick and easy access to dishes, significantly reducing wait times during peak service hours. With a capacity of 33 dishes, it supports high-demand settings, ensuring that your staff can serve customers promptly.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this unit offers exceptional durability and resistance to wear and tear. The enclosed base design not only enhances its aesthetic appeal but also protects internal components from damage. This construction ensures longevity, making it a reliable addition to your kitchen equipment.
#@@# Mobile and Convenient#@#
Equipped with 4-inch Lake-Glide swivel casters, this heated dish dispenser is easy to maneuver, allowing for flexible placement within your kitchen or serving area. Two of the casters come with brakes, ensuring stability when stationed. This mobility facilitates efficient workflow, enabling staff to reposition the unit as needed without hassle.
#@@# Heated for Optimal Performance#@#
Operating at 120 volts and 10 amps, this unit maintains a consistent temperature to keep dishes warm and ready for service. The heated design prevents food from cooling down, ensuring that every plate served meets quality standards. This feature is crucial for maintaining customer satisfaction in fast-paced environments.
#@@# NSF and UL Certified#@#
Safety and compliance are paramount in food service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lakeside 6407 Easy-Glide Heated Dish Dispenser, conduct regular inspections of heating elements and electrical connections. Clean stainless steel surfaces with mild detergent for hygiene. Check self-leveling dispensing tubes for blockages and clean as needed. Ensure casters function properly for mobility. Verify the unit remains level to prevent uneven heating. Regular maintenance enhances efficiency and extends the equipment's lifespan.