Transform your bar service with a multi-station setup designed for efficiency and style. This stainless steel mixology station combines functionality with a sleek design, allowing bartenders to craft cocktails seamlessly. With ample storage and robust construction, it meets the demands of high-volume environments while enhancing the overall customer experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Krowne KR24-MS46C is essential for performance. Start by unplugging it. Remove all contents from the ice bin and bottle wells. Use a mild soap solution and a soft cloth to wipe the interior. Rinse and dry completely. Regularly check the bottle wells for spills and clean them. Inspect the exterior for grime and use non-abrasive cleaners. Keeping this equipment clean helps prevent foodborne illnesses, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Krowne KR24-MS46C 46" W Stainless Steel Royal Series 8" Elixir Mixology Multi-Station boasts a sturdy design with a 92 lbs. ice capacity. This freestanding unit features dual bottle wells and an ice bin, making it perfect for any bar setup.#@@#General Info#@#Description #@#
Transform your bar service with a multi-station setup designed for efficiency and style. This stainless steel mixology station combines functionality with a sleek design, allowing bartenders to craft cocktails seamlessly. With ample storage and robust construction, it meets the demands of high-volume environments while enhancing the overall customer experience.
#@@# Versatile Storage Solutions#@#
Featuring a dual-bottle well configuration, this station accommodates up to 20 bottles, ensuring quick access to essential spirits. The design promotes organization, allowing bartenders to work efficiently without fumbling for ingredients. This streamlined setup enhances service speed, which is crucial during peak hours.
#@@# Spacious Ice Bin#@#
The integrated ice bin holds approximately 92 pounds of ice, providing ample supply for busy shifts. This capacity minimizes the need for frequent refills, allowing staff to focus on serving customers rather than managing ice levels. The deep design ensures that ice remains accessible and ready for use at all times.
#@@# Durable Construction#@#
Crafted from stainless steel and galvanized materials, this station withstands the rigors of a bustling bar environment. The robust build resists corrosion and wear, ensuring longevity and reliability. This durability translates into reduced maintenance costs and a longer lifespan for your investment.
#@@# Efficient Drainage System#@#
An effective drainage system prevents water accumulation, maintaining a clean and safe workspace. This feature is essential for hygiene and operational efficiency, allowing bartenders to work without interruptions. A well-drained area enhances the overall cleanliness of the bar, contributing to a positive customer experience.
#@@# Compact Design#@#
With a width of 46 inches and a depth of 24 inches, this station fits comfortably in various bar layouts. Its compact footprint maximizes space utilization without sacrificing functionality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the Krowne KR24-MS46C Multi-Station.#@@#Maintenance Guide#@#To ensure the Krowne KR24-MS46C operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the ice bin for debris and wash it with warm, soapy water. Check bottle wells for drainage and clear blockages. Verify the unit is level for optimal performance. Regularly examine seals and gaskets for wear, replacing them as needed.
