Transform your service area with a multi-station solution designed for efficiency and quality. This underbar speed station combines a robust ice bin with a built-in 10-circuit cold plate, ensuring that your drinks remain chilled and ready for service. Crafted from stainless steel, this unit enhances your operational workflow and adds a professional touch to your bar or kitchen setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Krowne KR19-MS38L-10 is essential for performance. Unplug the unit. Remove items from the ice bin and bottle well. Use a mild soap solution and a soft cloth to wipe the interior. Focus on the cold plate to prevent ice buildup. Regularly check the drainage system for clogs. Clean the exterior with a non-abrasive cleaner. This routine maintains hygiene, prevents breakdowns, and ensures compliance with health regulations.#@@#Additional Info#@#The Krowne KR19-MS38L-10 is a 38" stainless steel underbar speed multi-station with a 10-circuit cold plate. It holds about 115 pounds of ice and features a bottle well for efficient beverage service.#@@#General Info#@#Description #@#
Transform your service area with a multi-station solution designed for efficiency and quality. This underbar speed station combines a robust ice bin with a built-in 10-circuit cold plate, ensuring that your drinks remain chilled and ready for service. Crafted from stainless steel, this unit enhances your operational workflow and adds a professional touch to your bar or kitchen setup.
#@@# Efficient Cold Plate System#@#
The integrated 10-circuit cold plate provides consistent cooling for your beverages, maintaining optimal temperatures even during peak hours. This feature significantly reduces the need for frequent ice replenishment, allowing staff to focus on serving customers rather than managing ice levels.
#@@# Spacious Ice Bin#@#
With a capacity of approximately 115 pounds, the ice bin accommodates high-volume demands effortlessly. Its 12-inch depth ensures ample storage for ice, making it ideal for busy environments where quick access to chilled ingredients is essential.
#@@# Versatile Bottle Well#@#
The built-in bottle well can hold up to 10 bottles, providing easy access to frequently used spirits and mixers. This design minimizes movement behind the bar, enhancing service speed and efficiency while keeping essential items within reach.
#@@# Durable Construction#@#
Constructed from stainless steel and galvanized materials, this unit withstands the rigors of daily use in commercial settings. The robust build ensures longevity, reducing the need for frequent replacements and maintenance.
#@@# User-Friendly Design#@#
The 6-inch backsplash prevents spills and keeps your workspace clean, while the freestanding installation type allows for flexible placement in various configurations. This thoughtful design enhances usability, making it easier for staff to maintain a tidy and organized work area.
#@@# NSF Certified for Safety#@#
This unit meets NSF sanitation standards, ensuring that it is safe for food service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the Krowne KR19-MS38L-10 Multi-Station.#@@#Maintenance Guide#@#To ensure the Krowne KR19-MS38L-10 operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Inspect cold plate circuits for wear or damage, keeping them free of ice buildup. Check the ice bin for cleanliness, removing debris that may affect performance. Verify the bottle well is organized and free from spills. Regularly assess the drainage system to prevent clogs and ensure optimal functionality.