Transform your service area with a robust underbar ice bin designed for efficiency and durability. This unit maximizes ice storage and enhances your cocktail preparation process, making it essential for any high-volume establishment. Built with a focus on functionality, it ensures that your staff can serve customers quickly and effectively.
LongDescription#@#Royal Series Underbar Ice Bin/Cocktail Unit, built-in 10-circuit cold plate, 42"W x 19"D O.A., 129-lbs ice capacity, 12" deep stainless steel bin liner, 3/4" x 3-1/2” Soda Line cut out in backsplash, 1/2" drain, includes bottle wells, stainless steel top, front & sides, galvanized steel back & bottom, stainless steel legs with adjustable thermoplastic bullet feet, NSF#@@#Cleaning Instructions#@#To keep your Krowne KR19-42-10 ice bin in top shape, unplug the unit. Remove ice and clean the interior with a mild soap solution and a soft cloth, focusing on the cold plate. Clean the exterior with a non-abrasive cleaner to maintain its stainless steel finish. Regularly check the drain for clogs and clear any buildup. This routine prevents bacteria growth, reduces fire risks, and extends your equipment's lifespan. A clean unit helps you maintain efficiency and safety.#@@#Additional Info#@#The Krowne KR19-42-10 Underbar Ice Bin/Cocktail Unit has a 42"W x 19"D design and holds up to 129 pounds of ice. It features a built-in 10-circuit cold plate, stainless steel construction, and adjustable legs.#@@#General Info#@#Description #@#
Transform your service area with a robust underbar ice bin designed for efficiency and durability. This unit maximizes ice storage and enhances your cocktail preparation process, making it essential for any high-volume establishment. Built with a focus on functionality, it ensures that your staff can serve customers quickly and effectively.
#@@# Ample Ice Capacity#@#
With a generous capacity of 129 pounds, this ice bin allows for extended service without frequent refills. The deep stainless steel bin liner maintains ice quality, ensuring that your drinks remain chilled throughout busy service hours. This feature is crucial for establishments that prioritize customer satisfaction and operational efficiency.
#@@# Built-In Cold Plate#@#
Equipped with a 10-circuit cold plate, this unit efficiently cools beverages while minimizing the need for additional equipment. The integrated design streamlines your workflow, allowing bartenders to focus on crafting exceptional drinks rather than managing ice levels. This innovation significantly enhances productivity during peak hours.
#@@# Durable Construction#@#
The combination of stainless steel and galvanized steel ensures longevity and resistance to wear and tear. This robust construction withstands the rigors of a bustling kitchen environment, providing peace of mind for operators. The professional finish not only looks great but also simplifies cleaning and maintenance.
#@@# Adjustable Legs for Stability#@#
Featuring stainless steel legs with adjustable thermoplastic bullet feet, this ice bin adapts to uneven surfaces, ensuring stability during use. This adaptability is essential in busy kitchens where floor conditions can vary, allowing for safe and secure operation at all times.
#@@# Convenient Drainage System#@#
A 1/2-inch drain facilitates easy water removal, preventing ice melt from accumulating and creating a mess.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Krowne KR19-42-10 Underbar Ice Bin/Cocktail Unit, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Inspect the built-in cold plate for ice buildup and remove it promptly. Check the drain for clogs and clear debris to prevent water accumulation. Ensure the unit remains level for proper operation. Regular maintenance enhances performance and extends the lifespan of the equipment.
