This commercial deck mount faucet is designed for high-volume washing in kitchen environments, ensuring effective flow control and quick service. Its durable construction supports frequent use, making it suitable for institutional settings. The unit is easy to install and delivers reliable performance for various facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and shut water at the stop valve. Remove aerator and wipe spout, handles, and base with a mild soap solution and a soft cloth. Scrub crevices around the 8" centers and 12" swing spout using a soft brush. Rinse thoroughly and dry to prevent mineral buildup. Inspect ceramic valves and low lead fittings for leaks; tighten fittings as needed. Clean weekly to reduce bacteria, prevent grease fires, lower utility use, and extend equipment life.#@@#Additional Info#@#Krowne’s 13-812L deck-mount faucet fits 8" centers and has a 12" swing spout with ceramic valves and low-lead construction for commercial kitchens; technicians install the durable stainless finish for efficient service.#@@#General Info#@#Description #@#
This commercial deck mount faucet is designed for high-volume washing in kitchen environments, ensuring effective flow control and quick service. Its durable construction supports frequent use, making it suitable for institutional settings. The unit is easy to install and delivers reliable performance for various facilities.
Mount configuration fits standard dimensions, enabling fast retrofit into existing counter layouts. Technicians achieve predictable alignment and reduced downtime during replacement or upgrade work.
The spout rotates to provide wide reach and flexible positioning, allowing staff to direct water where needed. Operators minimize repositioning of sinks and containers, enhancing efficiency during busy service periods.
The spout length offers extended clearance for large pots and pans commonly used in kitchens. Operators can handle oversized items without awkward angling, which boosts task efficiency.
The valves utilize advanced technology to ensure precise flow control and extended service life under frequent use. Maintenance crews benefit from fewer leaks and less frequent part replacements.
Construction adheres to regulatory standards, ensuring compliance for public foodservice facilities. Procurement specialists can easily document adherence for audits and inspections.
The deck mount configuration secures firmly to counters while allowing a swivel range that enhances workflow ergonomics. Staff gain improved access to sink areas, reducing handling time for cleaning and preparation tasks.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Krowne 13-812L faucet weekly for leaks and loose fasteners; tighten hardware to maintain the deck seal. Flush new installations and repairs to remove debris; run water for one minute at full flow. Lubricate swivel spout O-rings quarterly with NSF-approved silicone grease to prevent wear. Replace ceramic valves at the first sign of a drip; seat damage increases water waste. Clean aerator screens monthly to sustain flow rates.
