Engineered for continuous front-of-house operation, this three-section reach-in display freezer offers consistent frozen storage capacity with high storefront visibility and robust refrigeration performance. Designed for food service professionals who need reliable cold holding and clear product presentation, it features a 52 cubic feet interior, three self-closing hinged glass doors, and bright LED illumination to support busy retail, institutional, and hospitality environments. Expect stable temperatures, efficient access, and a white exterior that integrates seamlessly with various front-of-house layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty drip trays and scrub shelves with warm, soapy water, then rinse and dry. Clean condenser coils monthly with a stiff brush to maintain efficiency and reduce energy use. Degrease door gaskets and hinges; inspect seals and replace if cracked. Defrost per manufacturer schedule, disposing of meltwater safely. Follow CSA and ETL-Sanitation guidance for sanitizing food-contact surfaces to prevent bacteria, fires, and costly breakdowns.#@@#Additional Info#@#Koolmore's MDF-3GD-52C-WH display freezer offers 52 cu. ft. across three self-closing glass doors and twelve adjustable shelves. It uses R-290 refrigerant, has LED lighting, digital temperature control, and is ETL listed for restaurant use.#@@#General Info#@#Description #@#
Engineered for continuous front-of-house operation, this three-section reach-in display freezer offers consistent frozen storage capacity with high storefront visibility and robust refrigeration performance. Designed for food service professionals who need reliable cold holding and clear product presentation, it features a 52 cubic feet interior, three self-closing hinged glass doors, and bright LED illumination to support busy retail, institutional, and hospitality environments. Expect stable temperatures, efficient access, and a white exterior that integrates seamlessly with various front-of-house layouts.
#@@# Capacity Optimization#@#
The unit provides 52 Cu. Ft. of usable storage across three sections, enabling organized product segregation and high-volume stocking. Teams will reduce restocking frequency and enhance inventory rotation by utilizing twelve adjustable shelves configured for stacked merchandise and frozen product cases.
#@@# Door Access Control#@#
Three self-closing hinged glass doors maintain interior temperature while offering quick visual merchandising for customers and staff. Operators will limit cold air loss during peak traffic and preserve product quality through minimized warm air infiltration.
#@@# Refrigeration Efficiency#@#
A self-contained, bottom-mounted refrigeration system using R-290 hydrocarbon refrigerant delivers efficient cooling while complying with modern refrigerant standards. Facilities will lower energy consumption per cubic foot and meet regulatory expectations through the unit's eco-friendlier refrigerant choice.
#@@# Temperature Management#@#
A digital temperature display and control provide precise setpoint adjustment and continuous monitoring of internal conditions. Maintenance teams can quickly diagnose deviations and maintain safe frozen storage levels, reducing the risk of product spoilage and regulatory noncompliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain heat transfer efficiency. Drain defrost pan weekly and sanitize with food-safe cleaner to prevent odors and bacterial growth. Verify door gaskets for compression and replace worn seals to sustain consistent temperatures. Calibrate digital controller quarterly and log temperatures daily. Lubricate hinges and check LED lighting and shelf integrity during routine inspections.
