Transform your food service operation with a robust electric steam table designed for efficiency and reliability. This stainless steel unit accommodates five pans, ensuring ample space for hot food storage while maintaining optimal temperatures. Built for high-demand environments, it combines functionality with a sleek design, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Koolmore KM-OWS-5 Electric Steam Table is vital for food safety and equipment longevity. Unplug the unit. Remove all pans and clean them with warm, soapy water. Wipe the stainless steel surfaces with a non-abrasive cleaner to avoid scratches. Focus on the heating elements to keep them grease-free. Regularly check the undershelf for spills and debris. This routine prevents fires, saves on utility costs, and helps you pass health inspections.#@@#Additional Info#@#The Koolmore KM-OWS-5 Electric Steam Table has a stainless steel build and holds five pans. It features independent heating controls and an open shelf base, ensuring efficient food warming and meeting ETL sanitation standards.#@@#General Info#@#Description #@#
Transform your food service operation with a robust electric steam table designed for efficiency and reliability. This stainless steel unit accommodates five pans, ensuring ample space for hot food storage while maintaining optimal temperatures. Built for high-demand environments, it combines functionality with a sleek design, making it an essential addition to any commercial kitchen.
#@@# Independent Heating Control#@#
Each well features independent heating controls, allowing for precise temperature management across all five pans. This flexibility ensures that different dishes can be held at their ideal serving temperatures simultaneously, enhancing service efficiency and food quality. Operators can easily adjust settings based on specific menu items, catering to diverse customer preferences.
#@@# Stainless Steel Construction#@#
Durability defines this steam table, constructed entirely from stainless steel. This material not only resists corrosion and wear but also simplifies cleaning and maintenance, crucial for busy kitchens. The professional-grade finish enhances the overall aesthetic, making it suitable for front-of-house applications as well.
#@@# Open Shelf Base Design#@#
The open shelf base provides additional storage space for utensils, condiments, or other kitchen essentials. This design maximizes accessibility, allowing staff to quickly retrieve items during peak service times. By keeping necessary tools within reach, it streamlines operations and improves workflow efficiency.
#@@# ETL Sanitation Listed#@#
Certified by ETL for sanitation, this steam table meets rigorous health and safety standards. Operators can trust that it complies with industry regulations, ensuring food safety and hygiene. This certification is essential for establishments that prioritize customer health and adhere to strict food service guidelines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Koolmore KM-OWS-5 Electric Steam Table, regularly inspect heating elements for wear or damage. Clean stainless steel surfaces with mild detergent and a soft cloth to maintain shine and prevent corrosion. Frequently check the water level in the pans to ensure adequate steaming. Empty and clean the pans daily to avoid food residue buildup. Verify that the unit is level for consistent heating across all pans.
