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Koolmore KM-OWS-3 3 Pans Stainless Steel Electric Steam Table with Undershelf

Koolmore

$1,258.00
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SKU:
KM-OWS-3
Weight:
129.00 LBS
Shipping:
Calculated at Checkout
Base Finish:
Stainless Steel
Design:
Open Shelf Base
Filter Type:
Stationary
Overall Width (side - side):
43" - 48"
Pan Capacity:
(3)
Top Construction:
Stainless Steel
Working Height:
34"
Tags:
Hot Food Well Table, Electric
Label Option type:
rectangles
Ship From:
92570
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Commercial Steam Table
Freight Class:
125
Packed By:
1 Each
Manufacturer:
Koolmore
Trigger BC Integration:
Y-11/26/2025_6:00PM
Capacity:
3 Pans
Taxonomy Weight:
129
Filter_Manufacturer:
Koolmore
Filter_Power Type:
Electric
Filter_Features:
Undershelf
Filter_Base Style:
Open
Filter_Type:
Stationary
Primary Image:
Koolmore_KM-OWS-3.png
email_price:
no
Net Price:
996.16
msrp_price:
no
call_price:
no
map_price:
yes
MAP Price:
1258
login_price:
no
List Price:
2097.17
Sale Price:
1258
Filter_Width:
41 - 60 Inches
Filter_Pro:
yes
PRO:
yes
Item Type:
Stationary
SKU Number:
KM-OWS-3__14914
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Keyfeatures5:
Designed for efficient food holding
Keyfeatures4:
ETL certified for sanitation standards
Keyfeatures6:
Compact design fits various spaces
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Open shelf base for easy access
Keyfeatures2:
Independent heating control for each pan
short_description:
Transform your food service with the Koolmore KM-OWS-3 steam table, designed for efficiency and durability. This stainless steel unit has three pans with independent heating control for optimal food temperature and safety.
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Transform your food service operation with a robust electric steam table designed for efficiency and reliability. This stainless steel unit, featuring a three-pan capacity and independent heating controls, ensures that your dishes remain at optimal serving temperatures without compromising quality. Built for the demands of high-volume environments, this steam table combines functionality with a sleek design, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Koolmore KM-OWS-3 Electric Steam Table is vital for food safety and equipment longevity. Unplug the unit. Remove food residue from the pans and wash them with warm, soapy water. Wipe the stainless steel surfaces with a non-abrasive cleaner. Regularly check the heating elements for grease buildup and clean them to avoid fire hazards. Keep the undershelf clear of debris. Following these steps helps you pass inspections and keeps your kitchen running smoothly.#@@#Additional Info#@#The Koolmore KM-OWS-3 Electric Steam Table has durable stainless steel and an open shelf base for three pans. It features independent heating control and ETL sanitation certification for efficient food holding and warming.#@@#General Info#@#Description #@# Transform your food service operation with a robust electric steam table designed for efficiency and reliability. This stainless steel unit, featuring a three-pan capacity and independent heating controls, ensures that your dishes remain at optimal serving temperatures without compromising quality. Built for the demands of high-volume environments, this steam table combines functionality with a sleek design, making it an essential addition to any commercial kitchen. #@@# Independent Heating Control#@# Each of the three wells operates independently, allowing for precise temperature management across different dishes. This feature enables chefs to maintain the ideal serving temperature for various foods simultaneously, enhancing service efficiency. Operators can adjust settings based on specific requirements, ensuring that every dish is served at its best. #@@# Durable Stainless Steel Construction#@# Crafted from high-quality stainless steel, this steam table offers exceptional durability and resistance to corrosion. The robust construction withstands the rigors of daily use in busy kitchens, ensuring longevity and reliability. Its sleek finish not only enhances the aesthetic appeal but also simplifies cleaning and maintenance. #@@# Open Shelf Base Design#@# The open shelf base provides convenient storage for additional supplies or equipment, optimizing workspace in tight kitchen environments. This design allows for easy access to utensils and ingredients, streamlining food preparation and service. Operators can maximize efficiency by keeping essential items within reach. #@@# ETL Sanitation Certification#@# This steam table meets ETL sanitation standards, ensuring compliance with health and safety regulations. The certification provides peace of mind for food service professionals, affirming that the equipment adheres to stringent hygiene requirements. Maintaining a safe food environment is crucial, and this unit supports those efforts. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Koolmore KM-OWS-3 Electric Steam Table, clean the stainless steel surfaces regularly with a mild detergent and soft cloth. Inspect the heating elements for wear or damage, replacing them as needed. Maintain the open shelf base by removing debris for proper airflow. Check water levels in the pans frequently, refilling to prevent overheating. Regular maintenance enhances performance and ensures compliance with ETL sanitation standards.