Transform your kitchen's efficiency with a heated holding and proofing cabinet designed for high-volume operations. This unit maintains optimal temperatures for your dishes and ensures that your food remains fresh and ready to serve. With a capacity for 36 full-size hotel pans, it is an essential tool for any culinary professional aiming to streamline service without sacrificing quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Koolmore KM-CHP36-SIGL cabinet is essential for performance. Unplug the unit and remove all pans. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Focus on the glass doors for clarity. Regularly clean the bottom-mounted heater to prevent grease buildup. Ensure the cabinet is dry before plugging it back in. This routine prevents foodborne illnesses, extends equipment life, and helps pass health inspections.#@@#Additional Info#@#The Koolmore KM-CHP36-SIGL is a commercial heated holding and proofing cabinet designed for efficiency. It holds 36 full-size pans, has a glass door for visibility, and operates at 120 volts for optimal food temperature control.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a heated holding and proofing cabinet designed for high-volume operations. This unit maintains optimal temperatures for your dishes and ensures that your food remains fresh and ready to serve. With a capacity for 36 full-size hotel pans, it is an essential tool for any culinary professional aiming to streamline service without sacrificing quality.
#@@# Ample Capacity for High Demand#@#
Featuring a generous capacity of 36 pans, this cabinet accommodates various food items simultaneously. The design allows for easy organization, ensuring that your dishes are readily accessible during peak service times. This feature significantly reduces wait times, enhancing customer satisfaction.
#@@# Insulated Construction for Temperature Control#@#
The insulated aluminum exterior effectively retains heat, maintaining consistent temperatures throughout the cabinet. This construction minimizes energy loss, allowing for efficient operation while keeping food at safe serving temperatures. As a result, you can confidently serve dishes that meet health standards without compromising quality.
#@@# Glass Doors for Visibility#@#
Equipped with full-height glass doors, this cabinet provides excellent visibility of stored items. Chefs and staff can quickly assess inventory without opening the doors, which helps maintain temperature stability. This feature enhances operational efficiency, allowing for faster service during busy hours.
#@@# Bottom-Mounted Heating System#@#
The bottom-mounted heating system ensures even heat distribution throughout the cabinet. This design prevents hot spots and cold zones, allowing for uniform warming of all items. Consequently, your food remains at the ideal temperature, ready for immediate service.
#@@# Mobile Design for Flexibility#@#
This heated holding cabinet is designed for mobility, making it easy to reposition as needed.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Koolmore KM-CHP36-SIGL heated holding and proofing cabinet, inspect the glass doors for cracks or damage. Clean the aluminum exterior with mild detergent and a soft cloth. Keep the interior free from food debris, using a damp cloth for routine cleaning. Monitor temperature settings to meet food safety standards. Regularly check the power supply and connections to avoid operational issues.
