Stop spending labor hours on manual mixing when a robust stand mixer can handle heavy workloads with consistent results. This tilt-head, 5-quart mixer combines planetary mixing action with 10 speeds to manage doughs, batters, creams, and milkshake mixes for cafeterias, catering fleets, and institutional kitchens. Engineers designed the unit for reliable operation under frequent use while keeping controls intuitive for staff.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the mixer and remove attachments. Wipe the tilt-head, bowl, and exterior with a mild detergent and a soft cloth. Clean beater, whip, hook, and bowl guards in warm, soapy water; rinse and dry before reassembly. Vacuum vents and wipe motor housing to remove grease. Inspect seals and fasteners; tighten if loose. Sanitize food-contact surfaces with an approved solution and air dry. Regular cleaning prevents contamination, reduces fire risk, improves efficiency, and extends equipment life.#@@#Additional Info#@#KitchenAid KSM150PSMH Artisan mixer features a 5 Quart bowl, 10-speed mixing, and 325 Watts for reliable performance in commercial kitchens. It includes a bowl guard, beater, whip, and dough hook, weighing 26.1 pounds and meeting CSA standards.#@@#General Info#@#Description #@#
Stop spending labor hours on manual mixing when a robust stand mixer can handle heavy workloads with consistent results. This tilt-head, 5-quart mixer combines planetary mixing action with 10 speeds to manage doughs, batters, creams, and milkshake mixes for cafeterias, catering fleets, and institutional kitchens. Engineers designed the unit for reliable operation under frequent use while keeping controls intuitive for staff.
#@@# Motor Performance#@#
A 325-watt motor drives planetary mixing that rotates the beater and bowl in opposite directions, ensuring thorough ingredient incorporation on every pass. Managers will note steady torque across speed settings, reducing batch variability during high throughput periods.
#@@# Capacity Design#@#
A 5-quart stainless steel bowl accommodates medium batches common in food service lines, producing consistent yields for sauces, doughs, and mixes. Supervisors can stage multiple batches with predictable volume control, optimizing prep schedules.
#@@# Speed Control#@#
Ten speed settings provide precise control from gentle folding to high shear whipping, allowing chefs to match agitation to the recipe without guesswork. Technicians will appreciate the simple mechanical selector operation that minimizes training time.
#@@# Attachment Versatility#@#
Included beater, whip, and dough hook expand functionality from mixing to aerating and kneading, while the bowl guard enhances safety and splash control. Staff can switch tasks quickly without additional equipment, saving storage space and reducing capital outlay.
#@@# Tilt-Head Access#@#
A tilting head releases for fast attachment changes and bowl removal, improving workflow when operators perform frequent recipe shifts. Maintenance staff can inspect seals and components easily, supporting on-site servicing and uptime.
#@@# Durability Features#@#
Commercial-grade construction and a balanced weight of 26.1 pounds provide stable operation on service counters during continuous cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform daily cleaning after use to prevent residue buildup on the KitchenAid KSM150PSMH mixer. Disconnect power before maintenance and remove bowl and attachments; wash them in warm, soapy water and dry thoroughly. Wipe exterior and tilt-head pivot with a damp cloth and mild detergent; avoid abrasive cleaners. Inspect gears and attachment hub monthly; apply food-grade lubricant per CSA guidance when specified. Verify vent openings remain unobstructed for cooling.