Transform your kitchen operations with a robust refrigerated sandwich prep table designed for efficiency and reliability. This unit combines ample storage capacity with a user-friendly design, making it an essential asset for any food service environment. With its durable construction and advanced refrigeration technology, it ensures that your ingredients remain fresh and accessible during peak service hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your refrigerated sandwich prep table is vital for food safety and equipment longevity. Unplug the unit. Remove all contents and clean the interior with mild soap and a soft cloth. Focus on the shelves and cutting board. For the exterior, use non-abrasive cleaners. Regularly check and clean the condenser coils for efficiency. Inspect door seals for wear and replace if needed.#@@#Additional Info#@#The Kelvinator KCHST70.18 Refrigerated Sandwich Prep Table has an 18.0 cu. ft. capacity and three solid hinged doors. It includes a full-depth cutting board, fits 18 1/6 GN pans, and operates efficiently with R290.#@@#General Info#@#Description #@#
Transform your kitchen operations with a robust refrigerated sandwich prep table designed for efficiency and reliability. This unit combines ample storage capacity with a user-friendly design, making it an essential asset for any food service environment. With its durable construction and advanced refrigeration technology, it ensures that your ingredients remain fresh and accessible during peak service hours.
#@@# Ample Storage Capacity#@#
Offering an impressive 18.0 cu. ft. of storage, this prep table accommodates up to 18 1/6 GN pans, allowing for organized ingredient placement. The spacious design enables chefs to keep essential items within reach, streamlining food preparation and enhancing workflow efficiency. This feature is crucial for busy kitchens where time management directly impacts service quality.
#@@# Durable Construction#@#
The stainless steel front, top, and sides provide a sturdy and hygienic surface that withstands the rigors of daily use. This material not only resists corrosion but also simplifies cleaning, ensuring compliance with health standards. The galvanized aluminum and stainless steel exterior further enhance durability, making this unit a long-lasting investment for any commercial kitchen.
#@@# Efficient Refrigeration System#@#
Equipped with a self-contained, rear-mounted refrigeration system, this unit maintains a temperature range of +33/+41°F. The R290 hydrocarbon refrigerant is environmentally friendly while delivering efficient cooling performance. This ensures that your ingredients remain at optimal temperatures, preserving freshness and flavor throughout service.
#@@# User-Friendly Design#@#
Featuring three solid hinged doors, this prep table allows for easy access to stored items. The full-depth cutting board provides a convenient workspace for food preparation, enhancing productivity. This thoughtful design minimizes the need for excessive movement, allowing staff to focus on serving customers efficiently.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Kelvinator KCHST70.18 operates efficiently, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent scratches. Inspect door seals for wear and replace them if needed to maintain temperature control. Regularly check condenser coils for dust and clean them to enhance cooling efficiency. Keep the unit level to avoid operational issues. Finally, monitor refrigerant levels and consult a technician if discrepancies arise.
