Transform your kitchen's efficiency with a state-of-the-art refrigerated sandwich and salad prep table designed for high-volume food service operations. This unit combines robust construction with advanced refrigeration technology, ensuring that your ingredients remain fresh while maximizing your workspace. With a generous capacity and thoughtful design, it streamlines food preparation, allowing culinary professionals to focus on creativity and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Kelvinator KCHMT48.18 is essential for performance. Unplug the unit. Remove contents and wash the interior with mild soap. Wipe surfaces with a soft cloth. Clean condenser coils regularly for efficiency. Use non-abrasive cleaners on the exterior. Sanitize the cutting board. Check door seals for wear and replace if needed. Regular maintenance prevents breakdowns, reduces fire risks, and ensures health compliance. Keep your kitchen safe and efficient.#@@#Additional Info#@#The Kelvinator KCHMT48.18 48" W 2 Door Mega Top Refrigerated Sandwich/Salad Prep Table has a 12 cu. ft. capacity for 18 1/6 GN pans. It runs on 115 volts and maintains a consistent temperature range.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art refrigerated sandwich and salad prep table designed for high-volume food service operations. This unit combines robust construction with advanced refrigeration technology, ensuring that your ingredients remain fresh while maximizing your workspace. With a generous capacity and thoughtful design, it streamlines food preparation, allowing culinary professionals to focus on creativity and service.
#@@# Ample Storage Capacity#@#
Featuring a spacious 12 cu. ft. interior, this prep table accommodates up to 18 1/6 GN pans, providing ample space for various ingredients. The design allows for organized storage, ensuring that everything is within reach during busy service hours. This efficient layout minimizes preparation time, enhancing overall productivity in your kitchen.
#@@# Durable Stainless Steel Construction#@#
The exterior is crafted from stainless steel, ensuring durability and ease of cleaning. This material resists corrosion and wear, making it ideal for the demanding environment of commercial kitchens. Additionally, the stainless steel worktop provides a sturdy surface for food preparation, combining functionality with a professional appearance.
#@@# Efficient Refrigeration System#@#
Equipped with a self-contained, rear-mounted refrigeration system, this unit maintains a temperature range of +33/+41°F. The use of R290 hydrocarbon refrigerant not only supports efficient cooling but also aligns with environmentally friendly practices. This reliable refrigeration ensures that your ingredients stay fresh and safe for consumption.
#@@# User-Friendly Design#@#
The two solid hinged doors provide easy access to stored items, allowing for quick ingredient retrieval during peak hours. Each door features a vinyl-coated steel shelf, enhancing organization and maximizing storage potential. This thoughtful design reduces the time spent searching for ingredients, allowing staff to serve customers more efficiently.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Kelvinator KCHMT48.18 operates efficiently, perform regular maintenance. Clean the condenser coils monthly to prevent dust buildup that hinders performance. Inspect door seals for wear and replace them as needed for optimal temperature control. Wipe stainless steel surfaces with mild detergent to keep them stain-free. Check temperature settings regularly to ensure they stay within +33/+41°F. Regular maintenance enhances the longevity and efficiency of your refrigerated prep table.
