Transform your kitchen's functionality with a faucet designed for efficiency and reliability. This shallow splash mount faucet combines a sleek chrome finish with practical features, making it an essential addition to any commercial kitchen. Engineered for high performance, it ensures that food service professionals can maintain hygiene and productivity without compromise.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for a safe workspace. Unplug appliances and remove food debris. Use a mild soap solution and a soft cloth to wipe surfaces, reaching all corners. For ovens and vents, focus on grease buildup to prevent fire hazards. Regularly clean refrigeration coils to enhance energy efficiency and lower bills. Inspect equipment for wear and tear, addressing issues promptly to avoid costly repairs. A clean kitchen helps you pass health inspections easily.#@@#Additional Info#@#The John Boos PBF-W2-3GLF-X Economy Faucet has a shallow splash mount design, a 3-1/2" gooseneck spout, and 4" centers. It features 1/4 turn ceramic cartridges and color-coded hot/cold indicators for easy use.#@@#General Info#@#Description #@#
Transform your kitchen's functionality with a faucet designed for efficiency and reliability. This shallow splash mount faucet combines a sleek chrome finish with practical features, making it an essential addition to any commercial kitchen. Engineered for high performance, it ensures that food service professionals can maintain hygiene and productivity without compromise.
#@@# Gooseneck Spout Design#@#
The gooseneck spout provides ample clearance for filling pots and pans, enhancing workflow in busy kitchens. Its height and reach allow for easy access, reducing the risk of spills and ensuring that every task is completed swiftly. This design not only improves usability but also contributes to a more organized workspace.
#@@# Durable Ceramic Valve#@#
Equipped with a ceramic valve, this faucet guarantees longevity and consistent performance. The 1/4 turn operation minimizes wear and tear, ensuring that the faucet remains functional even under heavy use. This reliability is crucial for food service environments where downtime can lead to significant disruptions.
#@@# Lead-Free Compliance#@#
Safety is paramount in food service, and this faucet meets lead-free standards, ensuring that water quality remains uncompromised. Compliance with NSF and cCSAus certifications provides peace of mind, allowing operators to focus on service without worrying about health regulations. This feature is essential for maintaining a safe kitchen environment.
#@@# Color-Coded Indicators#@#
The faucet includes color-coded hot and cold indicators, simplifying operation for all staff members. This intuitive design reduces the chances of user error, promoting efficiency and safety in the kitchen. Clear indicators help streamline tasks, especially during peak service hours.
#@@# Compact Dimensions#@#
With a depth of just 3.5 inches and a height of 7.88 inches, this faucet fits seamlessly into various kitchen layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the John Boos PBF-W2-3GLF-X faucet, inspect for leaks and wear regularly. Clean the chrome finish with a soft cloth and mild detergent. Check the ceramic cartridges; replace them if you see drips or inconsistent flow. Descale the gooseneck spout with a vinegar solution to remove mineral buildup. Verify that the integral check valve works properly to prevent backflow. Regular maintenance enhances efficiency and extends the faucet's lifespan.
