Transform your service area with a robust solution designed for efficiency and reliability. This stainless steel drop-in ice and water unit is engineered to meet the demands of high-volume environments, ensuring that your operation runs smoothly while providing essential hydration and cooling options. With its durable construction and thoughtful design, this unit is a vital addition to any culinary setting.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your John Boos PB-DIIBWS2118 ice and water unit is vital for performance. Begin by unplugging the unit. Remove ice and water, then wipe the stainless steel surfaces with a mild soap solution and a soft cloth. Focus on the ice bin to ensure it’s debris-free. Regularly check the drainage system for clogs. Its design allows for easy drop-in installation, making maintenance simple.#@@#Additional Info#@#The John Boos PB-DIIBWS2118 is a stainless steel drop-in ice and water unit, measuring 21" W x 18" D x 21" H. Weighing 29 pounds, this NSF certified unit ensures safety and quality for food service.#@@#General Info#@#Description #@#
Transform your service area with a robust solution designed for efficiency and reliability. This stainless steel drop-in ice and water unit is engineered to meet the demands of high-volume environments, ensuring that your operation runs smoothly while providing essential hydration and cooling options. With its durable construction and thoughtful design, this unit is a vital addition to any culinary setting.
#@@# Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this unit offers exceptional durability and resistance to corrosion. The sleek finish enhances the aesthetic appeal of your service area while simplifying cleaning and maintenance, ensuring a hygienic environment for food service professionals.
#@@# Drop-In Design#@#
The drop-in installation allows for seamless integration into countertops, maximizing space efficiency. This feature is particularly beneficial in busy kitchens where every inch counts, enabling easy access to ice and water without compromising workflow.
#@@# NSF Certified#@#
Meeting rigorous health and safety standards, this unit is NSF certified, assuring users of its compliance with food safety regulations. This certification provides peace of mind for restaurant owners and administrators, knowing that they are investing in equipment that prioritizes hygiene and safety.
#@@# Compact Dimensions#@#
With dimensions of 21" W x 18" D x 21" H, this unit fits perfectly in various settings, from food trucks to large dining establishments. Its compact size allows for versatile placement, making it an ideal choice for locations with limited space.
#@@# Efficient Ice and Water Dispensing#@#
Designed for high-volume use, this unit efficiently dispenses both ice and water, catering to the needs of busy service environments. Operators can quickly serve customers, reducing wait times and enhancing overall service efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the John Boos PB-DIIBWS2118 stainless steel drop-in ice and water unit, regularly clean the ice bin and water station. Use a soft cloth and mild detergent, avoiding abrasive materials that could scratch the finish. Inspect for signs of wear or damage, especially around seals and fittings. Maintain proper drainage to prevent water accumulation.