Transform your service area with a robust underbar ice bin designed for efficiency and durability. This stainless steel unit not only provides ample storage for ice but also integrates seamlessly into your bar setup, ensuring that your operation runs smoothly during peak hours. With a capacity of 20 pounds, it meets the demands of high-volume service while maintaining the quality of your offerings.
LongDescription#@#Underbar Ice Bin/Cocktail Unit, 24"W x 21"D x 32-1/2"H overall size, 20-3/8"W x 18" front-to-back x 12" deep insulated ice bin with drain, 4"H backsplash, with 7-circuit cold plate, includes 2-piece sliding lid, 18/300 stainless steel construction, stainless steel legs & side bracing, adjustable plastic bullet feet, NSF (weights are subject to additional packaging)#@@#Cleaning Instructions#@#To keep your John Boos Underbar Ice Bin in shape, unplug the unit. Remove ice and clean the interior with mild soap and a soft cloth. Focus on the drain area to prevent clogs. Wipe the exterior with a non-abrasive cleaner. Regularly check the cold plate circuits for buildup and clean as needed. Ensure the legs and feet are stable and free from debris. This maintenance helps prevent breakdowns, reduces fire risks, and ensures compliance with health standards.#@@#Additional Info#@#The John Boos EUBIB-2421CP7 Underbar Ice Bin/Cocktail Unit has a 20-3/8" wide insulated ice bin with a 12" depth, ideal for efficient beverage service. Made from durable 18/300 stainless steel, it ensures long-lasting performance.#@@#General Info#@#Description #@#
Transform your service area with a robust underbar ice bin designed for efficiency and durability. This stainless steel unit not only provides ample storage for ice but also integrates seamlessly into your bar setup, ensuring that your operation runs smoothly during peak hours. With a capacity of 20 pounds, it meets the demands of high-volume service while maintaining the quality of your offerings.
#@@# Insulated Ice Bin Design#@#
The insulated ice bin features a depth of 12 inches, providing sufficient space for ice storage while minimizing melting. This design ensures that your ice remains cold and ready for use, enhancing the quality of your cocktails and other chilled items. The drain system allows for easy maintenance, keeping your workspace clean and efficient.
#@@# Versatile Cold Plate System#@#
Equipped with a 7-circuit cold plate, this unit ensures that your ice stays frozen longer, even during busy service periods. The cold plate technology efficiently distributes cold throughout the bin, preventing ice from clumping and ensuring a steady supply for your needs. This feature is essential for maintaining optimal ice quality in any fast-paced environment.
#@@# Durable Stainless Steel Construction#@#
Crafted from 18/300 stainless steel, this ice bin is built to withstand the rigors of daily use in commercial settings. The corrosion-resistant material not only enhances the unit's longevity but also provides a sleek, professional appearance that complements any bar or kitchen design. Its sturdy construction ensures that it can handle heavy use without compromising performance.
#@@# Adjustable Feet for Stability#@#
The adjustable plastic bullet feet allow for easy leveling on uneven surfaces, ensuring stability during operation. This feature is crucial in busy environments where safety and functionality are paramount. By providing a secure base, the unit minimizes the risk of spills and accidents, enhancing overall workplace safety.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the John Boos EUBIB-2421CP7 Underbar Ice Bin/Cocktail Unit, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the drain for clogs and clear debris for proper drainage. Check cold plate circuits for optimal performance, ensuring they are free from ice buildup. Regularly verify adjustable plastic bullet feet for stability, keeping the unit level.
