Deliver continuous, high-capacity waste processing without compromising durability or control. This commercial disposer package combines a 5 HP grinding system with a complete 15-inch Type B sink bowl assembly and an integrated control center to streamline back-of-house operations and reduce downtime. Food service teams gain consistent throughput, simplified maintenance, and electrical compatibility for demanding kitchen environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and shut power at the breaker before cleaning. Remove splash guard and wipe interior with a mild soap solution and a soft cloth. Scrub the grinding chamber with a non-abrasive brush; flush with warm water for 30 seconds. Clean exterior stainless steel with a gentle cleaner; dry immediately. Inspect inlet and seals for wear and replace if damaged. Clean vents and surrounding counters weekly to reduce grease and bacteria, lowering fire and food-safety risks.#@@#Additional Info#@#The inSinkErator SS-500-15B-AS101 Package features a 5 HP stainless steel disposer, a 15" Type B sink bowl, and AS101 control center, delivering 208/230 volts, fitting a 6-5/8 inch inlet, and weighing 173 pounds for commercial use.#@@#General Info#@#Description #@#
Deliver continuous, high-capacity waste processing without compromising durability or control. This commercial disposer package combines a 5 HP grinding system with a complete 15-inch Type B sink bowl assembly and an integrated control center to streamline back-of-house operations and reduce downtime. Food service teams gain consistent throughput, simplified maintenance, and electrical compatibility for demanding kitchen environments.
#@@# Inlet Diameter#@#
A 6-5/8 inch inlet accepts large volume loads while minimizing clogs, enabling crews to process bulk waste efficiently. Operators will reduce hand-sorting and interruptions because the wide throat accommodates larger scraps that typical units reject.
#@@# Grinding Power#@#
A 5 HP motor converts tough solids into fine particles rapidly, sustaining high throughput during peak service periods. Engineers designed the motor to maintain torque under load so teams avoid stalls and preserve production flow.
#@@# Construction Material#@#
Stainless steel construction resists corrosion from acidic food waste and cleaning chemicals, ensuring long service life in continuous-use settings. Maintenance crews will inspect surfaces easily because the finish remains stable under regular sanitation cycles.
#@@# Control Center#@#
The AS101 control center provides centralized switching and protection for 208/230 volts operation, matching facility electrical standards and reducing integration complexity. Technicians will install and commission faster because the control module includes overload protection and standardized wiring interfaces.
#@@# Sink Assembly#@#
The 15-inch Type B sink bowl assembly integrates with the disposer to create a sealed, sanitary interface that prevents splash and odor migration. Kitchen staff will handle plating and prep adjacent to the unit without cross-contamination concerns due to the contoured bowl and drainage alignment.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually InSinkErator SS-500-15B-AS101 Disposer within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect mounting hardware monthly and tighten fasteners to maintain alignment and reduce vibration. Flush the disposer with hot water for 30 seconds after heavy use to clear residues. Run a citrus or enzyme cleaner weekly to control odors and biofilm. Verify AS101 control center wiring and 208/230 volts supply quarterly for reliable operation; disconnect power before service. Lubricate splash guards with food-grade silicone every six months. Replace worn seals promptly to prevent leaks.