Built to support heavy daily use without compromising internal temperature stability or storage volume, this two-section roll-in refrigerator delivers controlled cooling for large trays and full racks. Designed for institutional kitchens and high-volume operations, it provides 96.3 Cu. Ft. of usable capacity while maintaining consistent performance under frequent door cycles. Engineers packaged the condensing system at the top to simplify service access and reduce floor footprint impact.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Use a mild detergent and warm water to scrub shelves, gaskets, and interior surfaces; rinse and dry completely. Clean condenser coils with a brush every 3 months to improve efficiency and lower utility costs. Degrease oven hoods and vents weekly to prevent fires. Sanitize food-contact surfaces to remove bacteria and stop illness. Inspect seals and replace worn parts to avoid breakdowns and pass CSA inspections.#@@#Additional Info#@#Infrico USA’s IRR-AGB96RI roll-in refrigerator offers 96.3 cu. ft. in a 71.62" W stainless steel cabinet, 115v operation, top-mounted compressor, R-134a refrigerant, LED lighting, two solid doors, ETL sanitation, and CSA certification.#@@#General Info#@#Description #@#
Built to support heavy daily use without compromising internal temperature stability or storage volume, this two-section roll-in refrigerator delivers controlled cooling for large trays and full racks. Designed for institutional kitchens and high-volume operations, it provides 96.3 Cu. Ft. of usable capacity while maintaining consistent performance under frequent door cycles. Engineers packaged the condensing system at the top to simplify service access and reduce floor footprint impact.
#@@# All Stainless Steel#@#
Constructed entirely from stainless steel, the cabinet resists corrosion and withstands rigorous cleaning protocols common in commercial kitchens. Maintenance teams gain durability that reduces finish degradation and preserves sanitary surfaces over time.
#@@# Two Section Design#@#
Featuring two distinct compartments, the unit separates product categories to prevent cross-contamination and streamline inventory rotation. Kitchen staff manage stock with clearer organization and faster retrieval during peak service periods.
#@@# Roll In Compatibility#@#
Roll-in capability accepts full-size racks and large pans, enabling direct transfer from prep or cooking areas to refrigerated storage. Operators reduce handling time and minimize temperature abuse during staging and cooling operations.
#@@# Top Mounted Compressor#@#
Placing the compressor on the top improves airflow and simplifies field service access, which shortens maintenance intervals and lowers downtime. Technicians perform inspections and repairs without moving heavy racks or disrupting floor workflows.
#@@# Solid Door Construction#@#
Solid doors provide enhanced insulation and reduce thermal exchange compared with glass alternatives, preserving setpoint temperatures and lowering energy draw. Facilities achieve steadier internal conditions for temperature-sensitive stock.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Infrico USA IRR-AGB96RI Roll-in Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush and vacuum for heat transfer efficiency. Schedule door gasket checks weekly; replace gaskets with cracks or loss of elasticity to maintain temperature. Level the unit and check caster locks to prevent strain on hinges. Defrost per manufacturer intervals and clean interior surfaces with mild detergent, rinse, and dry. Record temperature logs daily and service compressors per CSA guidelines every 12 months.