Stop compromising storage control for presentation. This single-section glass door cooler combines a 12.36 cubic foot interior with capacity for 100 bottles, delivering consistent single-temperature cooling while showcasing inventory under LED illumination. Designed for high-traffic bars, restaurants, hotels, and institutional service points, this unit balances visible display, regulated refrigeration, and durable construction.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove bottles. Wipe interior with a mild soap solution and a soft cloth, then dry completely. Clean condenser coils every 3 months to maintain cooling efficiency and lower energy use. Degrease door gasket and check seals for wear; replace if damaged. Vacuum vent and fan openings to prevent overheating and reduce fire risk. Disinfect glass door and handles after spills to stop cross-contamination and protect patrons.#@@#Additional Info#@#Infrico USA’s IMD-EVV100 holds 100 bottles in a 12.36 cu. ft. chamber with a glass door, LED lighting, digital controller, 1/4 HP compressor, R-134a refrigerant, and a cherry-finish pine exterior.#@@#General Info#@#Description #@#
Stop compromising storage control for presentation. This single-section glass door cooler combines a 12.36 cubic foot interior with capacity for 100 bottles, delivering consistent single-temperature cooling while showcasing inventory under LED illumination. Designed for high-traffic bars, restaurants, hotels, and institutional service points, this unit balances visible display, regulated refrigeration, and durable construction.
#@@# Capacity Optimization#@#
Engineers configured the cabinet to hold 100 bottles within a 12.36 cubic foot envelope, enabling dense storage in a compact 25.88-inch footprint. Operators gain predictable inventory planning and optimized backbar organization without expanding floor space.
#@@# Consistent Temperature Control#@#
A digital controller maintains stable single-temperature conditions to preserve wine integrity and reduce spoilage risks. Facility staff will experience fewer temperature excursions thanks to precise setpoint management and a 1/4 HP compressor tuned for steady operation.
#@@# Display Illumination#@#
Integrated LED lighting highlights products while minimizing heat load inside the cabinet. Buyers obtain clear visual merchandising after hours and lower energy draw compared with incandescent alternatives.
#@@# Durable Interior Finish#@#
The pre-painted steel interior withstands regular loading cycles and cleans easily to support sanitation protocols required by CSA and ETL-Sanitation listings. Maintenance teams will perform faster cleaning with fewer abrasive agents, maintaining hygiene with minimal downtime.
#@@# Refrigeration Architecture#@#
Bottom-mounted refrigeration isolates mechanical components from stored stock and simplifies service access during preventive maintenance. Technicians will access the compressor and refrigerant circuit quickly, reducing labor time for repairs and routine checks.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect door gasket monthly for cracks and replace promptly to maintain seal integrity. Clean condenser coils every three months with a brush or vacuum to sustain heat exchange efficiency. Sanitize interior surfaces with a mild detergent and warm water, rinse, and dry to prevent spoilage and odors. Calibrate digital controller quarterly and verify temperature with a certified probe. Defrost per manufacturer guidelines and check compressor airflow regularly.