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Imperial IR-8-G24 NG 72" Natural Gas Pro Series Restaurant Range - 386,000 BTU

Imperial

$15,276.00
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SKU:
IR-8-G24 NG
Weight:
1,185.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IR-8-G24__2028
other_types:
IR-8-G24 NG$Natural Gas#@#IR-8-G24 LP$Liquid Propane
Base:
(2) Standard Oven
Exterior Finish:
Stainless steel
Plate Thickness:
.750" = 3/4"
Top:
Griddles
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 72" Restaurant, Gas
Label Option type:
rectangles
Net Price:
13061.11
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7790
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
15276.00
Manufacturer:
Imperial
login_price:
no
Product ID:
f3183d51-c20d-dd11-a23a-00304834a8c9
List Price:
33947.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
1185
Oven Type:
Restaurant Range
Total BTU:
386,000 BTU
Primary Image:
Imperial_IR-8-G24.png
Filter_Width:
59 - 72 Inches
Filter_Power Type:
Natural Gas
Filter_Manufacturer:
Imperial
Filter_Total BTU:
351,000 - 400,000 BTU
specsheet:
Imperial_IR-8-G24 NG.pdf
Sale Price:
15276.00
NSF Certified:
Yes
has video:
47TqbDXD9wE
Keyfeatures5:
Manual oven temperature controls
Keyfeatures4:
Cast-iron removable top grates
Keyfeatures6:
Full-width crumb tray for easy cleaning
Keyfeatures:
386,000 BTU total output
Keyfeatures3:
72" griddle surface included
Keyfeatures2:
Heavy-duty stainless steel construction
short_description:
This professional-grade range offers dependable heat, precision, and durability for demanding kitchens. Built for continuous commercial use, it delivers consistent results and efficiency across all cooking operations.
Power Type:
Natural Gas
Control Type:
Manual
No of Burners:
8
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
warranty:
Imperial_IR-8-G24 NG_1.pdf
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
CE Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Adding to cart… The item has been added
The Imperial IR-8-G24 NG 72" Natural Gas Pro Series Restaurant Range delivers powerful, reliable, and precise cooking performance for high-volume commercial kitchens. Featuring eight open burners and a 24-inch griddle producing a combined output of 386,000 BTU, this professional-grade range allows chefs to cook multiple dishes simultaneously while maintaining consistent heat and efficient operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the burners, grates, and oven interior daily using warm, soapy water. Avoid abrasive pads that can scratch stainless steel surfaces. Remove grease and food debris from burner ports to maintain even flame and heat distribution. Always disconnect the gas supply before performing deep cleaning or maintenance.#@@#Additional Info#@#The Imperial IR-8-G24 NG is a 72-inch natural gas Pro Series restaurant range designed for high-volume commercial kitchens. Delivering 386,000 BTU, it provides powerful, consistent heat for versatile cooking tasks and efficient meal preparation.#@@#General Info#@#Description #@# The Imperial IR-8-G24 NG 72" Natural Gas Pro Series Restaurant Range delivers powerful, reliable, and precise cooking performance for high-volume commercial kitchens. Featuring eight open burners and a 24-inch griddle producing a combined output of 386,000 BTU, this professional-grade range allows chefs to cook multiple dishes simultaneously while maintaining consistent heat and efficient operation. #@@# Heavy-Duty Construction#@# Constructed from premium stainless steel, the IR-8-G24 NG ensures exceptional durability, corrosion resistance, and ease of maintenance in demanding commercial kitchens. Its fully welded frame provides structural strength, and the polished exterior offers a professional, hygienic surface suitable for daily high-volume use. #@@# High-Output Burners#@# Equipped with eight high-performance open burners, this range delivers rapid and even heat for sauteing, boiling, simmering, and searing. Each burner features precision-adjustable controls, allowing chefs to maintain consistent temperatures and achieve reliable cooking results during busy service periods. #@@# Efficient Griddle#@# The 24-inch thermostatically controlled griddle provides uniform heat distribution for cooking meats, vegetables, breakfast items, and sandwiches. Its polished steel surface ensures quick recovery and consistent performance, supporting efficient operations in fast-paced kitchens. #@@# Energy Efficiency#@# Engineered for optimal natural gas utilization, the IR-8-G24 NG maximizes heat output while minimizing fuel consumption. Its efficient burners and griddle maintain steady temperatures and reduce recovery times, providing cost-effective performance for professional kitchens. #@@# User-Friendly Features#@# Featuring durable control knobs, removable drip trays, and smooth stainless steel surfaces, this range simplifies operation and cleaning. The open base design provides convenient storage for cookware and utensils, enhancing workflow efficiency and organization during peak service hours. #@@# Professional Applications#@# Perfect for restaurants, hotels, and catering facilities, the Imperial IR-8-G24 NG combines versatile cooking capability, high-output performance, and durable construction. Its powerful burners, efficient griddle, and professional-grade design make it an essential tool for chefs seeking precision, productivity, and reliability in commercial kitchen environments.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect burners, gas lines, and valves regularly for leaks or obstructions. Keep ventilation areas clean to ensure proper airflow and safety. Schedule professional maintenance annually to maintain optimal performance. Lubricate moving parts as needed to preserve smooth operation and long-term reliability.