Skip to main content

Imperial IR-6-RG24-C-XB NG 60" Natural Gas Pro Series Restaurant Range - 262,000 BTU

Imperial

$15,692.00
(No reviews yet) Write a Review
SKU:
IR-6-RG24-C-XB NG
Weight:
1,100.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IR-6-RG24-C-XB__2028
other_types:
IR-6-RG24-C-XB NG$Natural Gas#@#IR-6-RG24-C-XB LP$Liquid Propane
Base:
(1) standard oven, (1) cabinet
Exterior Finish:
Stainless steel
Top:
Griddles
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 60" Restaurant, Gas
Label Option type:
rectangles
Net Price:
13416.23
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7790
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
15692.00
Manufacturer:
Imperial
login_price:
no
Product ID:
9fe72c4b-874e-4ab8-8c32-660ac5bf1a1a
List Price:
34870.00
Taxonomy Weight:
1100
Trigger BC Integration:
Y-1/6/2026_6:15PM
Oven Type:
Restaurant Range
Total BTU:
262,000 BTU
Primary Image:
Imperial_IR-6-RG24-C-XB.png
Filter_Width:
59 - 72 Inches
specsheet:
Imperial_IR-6-RG24-C-XB NG.pdf
Sale Price:
15692.00
NSF Certified:
Yes
Filter_Power Type:
Natural Gas
Filter_Total BTU:
251,000 - 300,000 BTU
Filter_Manufacturer:
Imperial
has video:
47TqbDXD9wE
Keyfeatures5:
Includes (1) standard oven and cabinet
Keyfeatures4:
Manual controls for precise operation
Keyfeatures6:
Backriser with hi-shelf for added convenience
Keyfeatures:
High-performance 262,000 BTU output
Keyfeatures3:
Freestanding design for easy placement
Keyfeatures2:
Durable stainless steel construction
short_description:
Transform your kitchen with the Imperial IR-6-RG24-C-XB NG 60" Natural Gas Pro Series Restaurant Range, offering 262,000 BTU of power. This freestanding unit includes six burners, a standard oven, and a sleek stainless steel finish.
Power Type:
Natural Gas
Control Type:
Manual
No of Burners:
6
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
warranty:
Imperial_IR-6-RG24-C-XB NG_1.pdf
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
CE Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Adding to cart… The item has been added
Transform your kitchen into a powerhouse of culinary excellence with a robust natural gas range designed for high-volume operations. This 60" model delivers an impressive 262,000 BTU, ensuring that your cooking needs are met with speed and precision. Built for durability and efficiency, it stands as a reliable partner for chefs who demand both performance and quality in their kitchen equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning kitchen equipment is crucial for a safe workspace. Unplug the range and remove food debris. Use a mild soap solution and a soft cloth to wipe the stainless steel exterior, avoiding abrasive cleaners. Regularly clean griddles and burners to prevent grease buildup, which can cause fires. Check the oven and cabinet for spills and clean them thoroughly. Keeping equipment spotless helps pass inspections, extends lifespan, and reduces utility costs.#@@#Additional Info#@#The Imperial IR-6-RG24-C-XB NG 60" Natural Gas Pro Series Restaurant Range offers 262,000 BTU of cooking power with six burners and a stainless steel exterior. This freestanding unit features a standard oven and cabinet, perfect for any kitchen.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of culinary excellence with a robust natural gas range designed for high-volume operations. This 60" model delivers an impressive 262,000 BTU, ensuring that your cooking needs are met with speed and precision. Built for durability and efficiency, it stands as a reliable partner for chefs who demand both performance and quality in their kitchen equipment. #@@# High BTU Output#@# With a total output of 262,000 BTU, this range provides the high heat necessary for rapid cooking and efficient meal preparation. The substantial power allows for quick boiling, searing, and frying, making it ideal for busy kitchens where time is of the essence. Chefs can confidently prepare multiple dishes simultaneously without sacrificing quality. #@@# Versatile Cooking Options#@# Equipped with six burners and a griddle, this range offers diverse cooking methods to accommodate various culinary techniques. The combination of burners and griddle allows for frying, sautéing, and grilling, providing flexibility for any menu. This versatility enables chefs to create a wide range of dishes, enhancing the overall dining experience. #@@# Durable Stainless Steel Construction#@# The exterior is crafted from stainless steel, ensuring longevity and resistance to wear and tear in a demanding kitchen environment. This material not only enhances the aesthetic appeal but also simplifies cleaning and maintenance. The robust construction withstands the rigors of daily use, making it a sound investment for any food service operation. #@@# Standard Oven for Baking#@# Featuring a standard oven, this range allows for baking, roasting, and warming, adding to its multifunctionality. The spacious interior accommodates full-size sheet pans, maximizing cooking efficiency. This feature is essential for establishments that require both stovetop and oven capabilities in one unit. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Imperial IR-6-RG24-C-XB NG 60" Natural Gas Pro Series Restaurant Range, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to prevent buildup. Inspect the burners for clogs and clean them as necessary. Check the oven and griddle surfaces for residue and wipe them down after each use. Ensure the gas connections are secure and free from leaks.