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Imperial IR-6-E 36" Electric Pro Series Restaurant Range - 208 Volts

Imperial

$5,460.00
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SKU:
IR-6-E
Weight:
605.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
IR-6-E__2028
Base:
(1) Standard Oven
Exterior Finish:
Stainless Steel Front & Sides
Top:
(6) Hotplates/ French Plates
email_price:
no
Tags:
Range, 36" Restaurant, Electric
Label Option type:
rectangles
Net Price:
4044.10
msrp_price:
no
Ship From:
92879
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Electric Range
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 343-7928
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
5460.00
Manufacturer:
Imperial
login_price:
no
Product ID:
b85cd63d-fe5b-e011-bf97-001018721196
List Price:
14296.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
605
Oven Type:
Restaurant Range
Primary Image:
Imperial_IR-6-E.png
Filter_Width:
24 - 36 Inches
specsheet:
Imperial_IR-6-E.pdf
Sale Price:
5460.00
Filter_Manufacturer:
Imperial
Filter_Voltage:
208 Volts
has video:
47TqbDXD9wE
Vent:
Backriser with Hi-Shelf
Amps:
84
cULus Certified:
Yes
CE Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Watts:
16 - 24 Kilowatts
Voltage:
208v
Filter_Pro:
yes
PRO:
yes
cETLus Certified:
Yes
732 Location Available:
0
Keyfeatures5:
208 volts for optimal performance
Keyfeatures4:
Standard oven for consistent baking
Keyfeatures6:
CSA certified for safety compliance
Keyfeatures:
High-efficiency electric cooking range
Keyfeatures3:
Six hotplates for versatile cooking
Keyfeatures2:
Durable stainless steel construction
ETL Sanitation Listed:
Yes
short_description:
Transform your kitchen with the Imperial IR-6-E 36" Electric Pro Series Restaurant Range. This unit has six hotplates and a standard oven in a durable stainless steel exterior, ensuring reliability in high-demand culinary environments.
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Transform your kitchen into a powerhouse of culinary excellence with a robust electric range designed for high-volume operations. This 36" electric range combines efficiency and performance, ensuring that your kitchen can handle the demands of busy service periods without compromising quality. Built with precision and durability in mind, it is the ideal solution for restaurants, schools, and hospitals looking to elevate their cooking capabilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Imperial IR-6-E 36" Electric Pro Series Restaurant Range in top shape, start by unplugging the unit. Wipe down the stainless steel exterior with a non-abrasive cleaner. For the hotplates, use a damp cloth with mild soap to remove food residue. Clean the oven interior with warm, soapy water, ensuring all surfaces are grease-free. Regularly check and clean the backriser and hi-shelf to prevent buildup. This routine enhances performance and extends the lifespan of your range.#@@#Additional Info#@#The Imperial IR-6-E 36" Electric Pro Series Restaurant Range operates at 208 volts, featuring six hotplates and a standard oven. Made of stainless steel, it ensures durability and easy cleaning, delivering 17,300 watts of power.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of culinary excellence with a robust electric range designed for high-volume operations. This 36" electric range combines efficiency and performance, ensuring that your kitchen can handle the demands of busy service periods without compromising quality. Built with precision and durability in mind, it is the ideal solution for restaurants, schools, and hospitals looking to elevate their cooking capabilities. #@@# High-Performance Hotplates#@# Featuring six powerful hotplates, this electric range delivers consistent heat for various cooking techniques. Each plate provides rapid temperature recovery, allowing chefs to prepare multiple dishes simultaneously without delay. The design ensures even cooking, making it perfect for sautéing, frying, and simmering. #@@# Spacious Standard Oven#@# The integrated standard oven offers ample space for baking and roasting, accommodating full-size sheet pans with ease. This versatility allows for the preparation of a wide range of dishes, from pastries to hearty casseroles. With precise temperature control, chefs can achieve perfect results every time. #@@# Durable Stainless Steel Construction#@# Constructed with a stainless steel front and sides, this range withstands the rigors of a commercial kitchen. The material resists corrosion and wear, ensuring longevity and maintaining a professional appearance. This durability is essential for high-traffic environments where reliability is paramount. #@@# Efficient Energy Use#@# Operating at 208 volts and 17300 watts, this electric range is designed to maximize energy efficiency while delivering powerful performance. The range's energy-efficient design helps reduce operational costs, making it an economical choice for food service professionals. This efficiency does not compromise cooking quality, ensuring optimal results. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Imperial IR-6-E 36" Electric Pro Series Restaurant Range, conduct regular inspections of the hotplates and oven. Clean stainless steel surfaces with mild detergent and a soft cloth. Check electrical connections for wear or damage, ensuring proper grounding. Monitor temperature settings for accurate cooking. Regularly empty and clean the grease tray to prevent buildup. Following these practices will enhance the longevity and efficiency of your range.