Transform your ice production capabilities with a state-of-the-art modular cube ice maker designed for high-demand environments. This unit meets the rigorous standards of commercial use while ensuring a consistent supply of high-quality ice. With a remarkable production capacity of 620 pounds per day, it stands as a reliable solution for restaurants, bars, and other food service operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your ice maker is crucial for performance. Unplug the unit and empty any ice. Use warm water and mild detergent to wipe the interior. Focus on the water reservoir and ice contact areas. Rinse thoroughly to remove soap. Clean the exterior with a non-abrasive cleaner. Regular maintenance prevents bacteria buildup, reduces fire risks, and ensures efficiency, saving energy costs. Check for wear and replace parts as needed.#@@#Additional Info#@#The Ice-O-Matic CIM0636FW 30" Elevation Series Water Cooled Modular Cube Ice Maker produces up to 620 lbs. of full-size cubes daily. Operating at 208/230 volts, this self-contained unit is certified by UL, NSF, and CSA.#@@#General Info#@#Description #@#
Transform your ice production capabilities with a state-of-the-art modular cube ice maker designed for high-demand environments. This unit meets the rigorous standards of commercial use while ensuring a consistent supply of high-quality ice. With a remarkable production capacity of 620 pounds per day, it stands as a reliable solution for restaurants, bars, and other food service operations.
#@@# High Production Capacity#@#
This ice maker delivers an impressive output of 620 pounds of full-size cubes every 24 hours, making it ideal for busy establishments. Its robust design ensures that you can meet peak demand without sacrificing quality, allowing your operation to run smoothly during the busiest hours.
#@@# Water Cooled Efficiency#@#
Utilizing a water-cooled condenser, this model operates efficiently in various environments. The water cooling system minimizes energy consumption while maximizing ice production, making it a smart choice for sustainability-conscious businesses. This feature also enhances the unit's performance in warmer climates, ensuring consistent ice quality.
#@@# Compact Design#@#
With dimensions of 30.25 inches in width and 24.25 inches in depth, this ice maker fits seamlessly into tight spaces. Its compact footprint allows for flexible installation options, making it suitable for kitchens with limited space. The sleek design complements any commercial kitchen aesthetic.
#@@# Self-Contained Refrigeration#@#
The self-contained refrigeration system simplifies installation and maintenance. This integrated design reduces the need for additional components, streamlining the setup process. Operators can focus on their service rather than worrying about complex installations.
#@@# Certified for Safety#@#
This unit is CSA, NSF, and UL certified, ensuring compliance with the highest safety and sanitation standards. These certifications provide peace of mind, knowing that the equipment meets rigorous industry requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Ice-O-Matic CIM0636FW Elevation Series Modular Cube Ice Machine within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#To ensure the Ice-O-Matic CIM0636FW operates efficiently, perform regular maintenance. Clean the condenser coils monthly to prevent dust buildup. Inspect the water filter and replace it as needed to maintain water quality. Check the ice bin for ice buildup and remove it for proper production. Monitor the water supply line for leaks and secure connections. Regularly test the unit's temperature settings to ensure optimal ice production.