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Ice-O-Matic CIM0636FA90 Elevation Series 27" W Air Cooled Modular Full Size Cube Ice Maker - 208-230 Volts

Ice-O-Matic

$5,186.00
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SKU:
CIM0636FA
Weight:
161.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CIM0636FA90__1152
NSF Certified:
Yes
Condenser Type:
Air-Cooled
Production per 24 Hour:
600 Lbs.
Refrigeration:
Self-Contained
email_price:
no
Tags:
Ice Maker, Cube-Style
Label Option type:
rectangles
Net Price:
4797.45
msrp_price:
no
Ship From:
80239
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machines>>Air Cooled Ice Machines
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 423-3367
Freight Class:
92.5
add_to_cart:
no
MAP Price:
5186
Manufacturer:
Ice-O-Matic
login_price:
No
Product ID:
3c8b5e8f-6e13-421c-b50c-21b3aa7d76d8
List Price:
12132
Trigger BC Integration:
Y-11/17/2025_5:30PM
UL Certified:
Yes
Taxonomy Weight:
161
Filter_Ice Type:
Full Size Cubes
Filter_Voltage:
208/230 Volts
Filter_Width:
21 - 30 Inches
Filter_Height:
21 - 30 Inches
Primary Image:
Ice-O-Matic_CIM0636FA.png
is free shipping:
Yes
specsheet:
Ice-O-Matic_CIM0636FA.pdf
Sale Price:
5186
Voltage:
208-230v
Amps:
9.2
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Ice-O-Matic
Filter_24 Hour Ice Yield:
600 - 899 Pounds
Keyfeatures5:
Nickel-plated evaporator
Keyfeatures4:
R449A refrigerant
Keyfeatures6:
Dishwasher-safe food-zone
Keyfeatures:
Half-size cube output
Keyfeatures3:
Dual exhaust cooling
Keyfeatures2:
22 inch modular width
warranty:
Ice-O-Matic_CIM0636FA_1.pdf
manual:
Ice-O-Matic_CIM0636FA_2.pdf
short_description:
The Ice-O-Matic CIM0826HA49 produces high-capacity half-cube ice in a compact 22-inch design. Its air-cooled dual exhaust and durable build ensure efficient, reliable performance for busy food-service operations.
has video:
0lHFKIoeFAw
Filter_NSF Listed:
Yes
Refrigerant Type:
R-290
Filter_Refrigerant Type:
R-290
Filter_Pro:
yes
PRO:
yes
ENERGY STAR®:
Yes
CE Certified:
Yes
732 Location Available:
0
Width (side - side):
30" - 39" Wide
Packed By:
1 Each
cUL Certified:
Yes
Ice Type:
Full Size / Dice Cubes
Adding to cart… The item has been added
The Ice-O-Matic CIM0636FA90 Elevation Series modular full-cube ice maker delivers consistent, high-volume full-cube ice production in a compact 27" wide form that integrates efficiently into demanding beverage and foodservice settings. Its 208-230 volt configuration supports powerful output while helping facilities manage long-term reliability and operational capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Shut off power and disconnect the machine before removing all food-zone parts for cleaning to ensure safety and proper sanitation. Use warm water and a mild detergent suitable for stainless steel to wash trays, covers and interior surfaces then rinse thoroughly and dry completely to prevent scale, residue or mineral buildup. Clean air-intake and exhaust vents monthly to preserve optimal airflow and cooling efficiency under heavy operational load.#@@#Additional Info#@#This modular ice maker is built for commercial kitchens and busy beverage service. It produces full-size cubes with an air-cooled dual exhaust and 208-230 Volt connection. Its stainless and aluminum construction ensures durability and easy maintenance.#@@#General Info#@#Description #@# The Ice-O-Matic CIM0636FA90 Elevation Series modular full-cube ice maker delivers consistent, high-volume full-cube ice production in a compact 27" wide form that integrates efficiently into demanding beverage and foodservice settings. Its 208-230 volt configuration supports powerful output while helping facilities manage long-term reliability and operational capacity. #@@# Space-Optimized Modular Build#@# The 27" width allows the unit to fit seamlessly with compatible storage bins and equipment, making it suitable for bars, restaurants, and mixed-use facilities. Its modular form enables straightforward scaling across beverage stations. This improves traffic flow and service-side organization. #@@# Air-Cooled Performance#@# The air-cooled system reduces water consumption and simplifies setup. Its heat-removal efficiency supports stable operation even during peak production windows. This configuration is suitable for venues prioritizing predictable output without supplemental water-cooling systems. #@@# Full-Cube Output Quality#@# Full-size cubes melt slowly, providing ideal clarity and presentation for cocktails, soft drinks, and high-end beverage programs. Their uniform size supports controlled portioning and premium service consistency. This profile makes them preferred where drink integrity is critical. #@@# Simplified Interior Access#@# Smooth surfaces in the food zone help operators maintain sanitary conditions with reduced labor. Service touchpoints are positioned for quick access to facilitate cleaning. This helps sustain consistent operational hygiene. #@@# Electrical & Workload Capacity#@# Powered by a 208-230 volt electrical requirement, the unit is built for strong, reliable ice throughput across extended hours. It integrates efficiently into higher-demand back-bar and kitchen utilities. This helps match heavy service expectations with dependable functionality. #@@# Build & Installation Flexibility#@# The durable exterior is designed to withstand routine commercial use and placement within busy preparation or service zones. Its compatibility with multiple bin formats supports many layout conditions. This flexibility enables efficient long-term deployment.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Always disconnect power and drain the machine before servicing to protect equipment and personnel. Inspect the evaporator plates, water distribution components and drain line monthly to prevent debris accumulation and preserve ice quality. Quarterly check air filters, exhaust vents, electrical connections and mounting hardware to maintain stable airflow, performance and structural integrity.