Stop sacrificing display or capacity. This open merchandiser combines continuous product visibility with self-contained refrigeration to maintain consistent temperatures across a wide 75-inch footprint, supporting high-volume retail and foodservice operations with reliable electrical ratings and robust cooling performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove product. Drain system per manual. Clean interior with mild detergent and warm water using a soft cloth. Flush drain and remove debris. Vacuum condenser coils monthly. Wipe LED lighting and shelves with non-abrasive cleaner; dry thoroughly. Inspect door gaskets and replace worn seals. Sanitize food-contact surfaces with EPA-approved sanitizer. Regular cleaning prevents contamination, fire hazards, higher costs, equipment failure, and inspection failures.#@@#Additional Info#@#Howard McCray SC-OM35E-6L-B-LED is a 75"W open merchandiser for packaged meats. It has R-404A refrigeration, a 3/4 HP compressor, LED lighting, three display levels, and a black interior/exterior.#@@#General Info#@#Description #@#
Stop sacrificing display or capacity. This open merchandiser combines continuous product visibility with self-contained refrigeration to maintain consistent temperatures across a wide 75-inch footprint, supporting high-volume retail and foodservice operations with reliable electrical ratings and robust cooling performance.
#@@# Width Optimized#@#
Engineered at 75 inches, the merchandiser maximizes front-facing display area so operators can present large packaged meat inventories without stacking constraints. Designers placed three product display levels with 3-inch product stops to secure items while staff restock quickly.
#@@# Consistent Cooling#@#
A 3/4 HP refrigeration system using R-404A maintains stable chilled conditions across the cabinet, reducing temperature variance between shelves for product safety. Manufacturers supply the unit as self-contained, eliminating the need for remote condensers and simplifying installation footprints.
#@@# Lighting and Visibility#@#
Integrated LED lighting provides full-length illumination at the top plus lighted shelving rows to enhance product contrast and buyer inspection. Engineers reduced heat output with LEDs, preserving cooled air and minimizing compressor cycling.
#@@# Durable Finish#@#
Black exterior and interior finishes resist scuffs and present a unified visual aesthetic suitable for deli counters, markets, and hospital retail. Fabrication supports frequent cleaning protocols and contributes to prolonged service life in busy environments.
#@@# Electrical and Serviceability#@#
The merchandiser accepts 115/208-230 volts at 60 hertz and draws 16 amps, with a NEMA L14-20P configuration to match common commercial circuits. Designers provide accessible components that allow trained technicians to complete routine service tasks efficiently.
#@@# Operational Requirements#@#
The unit requires a drain and accommodates two tiers of shelving to balance product density with airflow management.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and vacuum or brush debris to maintain heat exchange efficiency. Remove LED assemblies per manufacturer instructions and clean lenses with a soft cloth and mild detergent to preserve light output. Verify door seals for compression and replace seals showing cracks or voids to prevent load increase. Drain lines require routine flushing to prevent clogs. Log amperage and temperature readings daily to detect performance deviations.