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Howard McCray SC-CDS34N-4-S-LS-LED 48"W Deli Meat & Cheese Service Case

Howard McCray

$10,072.50
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SKU:
SC-CDS34N-4-S-LS-LED
Weight:
530.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SC-CDS34N-4-S-LS-LED__1147
Shelf Quantity:
1
email_price:
no
Tags:
Display Case, Refrigerated Deli
Label Option type:
rectangles
Net Price:
7796.12
msrp_price:
no
Ship From:
19124
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Merchandising & Display Refrigeration>>Refrigerated Deli Cases
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 344-8222
Packed By:
1 Each
add_to_cart:
no
MAP Price:
10072.5
Manufacturer:
Howard McCray
login_price:
no
Product ID:
e67d8b92-b8ca-4543-9fd1-44fc95027403
List Price:
20145
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
530
Amps:
12
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Howard McCray
Filter_Number of Shelves:
1
Filter_Voltage:
115 Volts
Filter_Service Type:
Self Service
Filter_Features:
LED Lighting
Filter_Width:
41 - 60 Inches
Filter_Refrigeration Type:
Gravity Coil
specsheet:
Howard McCray_SC-CDS34N-4-S-LS-LED.pdf
warranty:
Howard McCray_SC-CDS34N-4-S-LS-LED_1.pdf
Sale Price:
10072.5
Primary Image:
Howard McCray_SC-CDS34N-4-S-LS-LED.png
Voltage:
115v
Filter_Glass Style:
Straight
Filter_Refrigerant Type:
R-513A
cULus Certified:
Yes
UL EPH Classified:
Yes
Lead Time:
3-4 Weeks
Keyfeatures5:
1/4 HP motor ensures cooling performance
Keyfeatures4:
LED lighting enhances visibility
Keyfeatures6:
Removable door adds 2" access
Keyfeatures:
Self-contained refrigeration with R-513A efficiency
Keyfeatures3:
Stainless steel interior for hygiene
Keyfeatures2:
48" width maximizes display capacity
short_description:
Handle high-traffic deli service with the Howard McCray SC-CDS34N-4-S-LS-LED, a 48" refrigerated case for display and cold-hold.
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Engineered for high-volume deli counters, this refrigerated service case combines robust cooling performance with an accessible service layout to keep meats and cheeses at safe display temperatures while supporting continuous customer flow. Designed for stand-alone installation, the unit integrates a full-length gravity coil and a self-contained refrigeration system that maintains consistent temperatures using R-513A refrigerant. Built with stainless steel interior and exterior and LED illumination, the case prioritizes sanitation, visibility, and efficient operation in demanding food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Wipe interior with a mild soap solution and a soft cloth. Clean condenser coils every month to maintain efficiency; use a brush and low-pressure air. Remove mezzanine shelf and wash with warm, soapy water, then dry. Use non-abrasive cleaners on stainless steel surfaces to avoid damage. Clean door seals and inspect for wear; replace if cracked. Empty condensate pan and check drain lines for clogs. Dry completely before reconnecting power.#@@#Additional Info#@#Howard McCray SC-CDS34N-4-S-LS-LED 48"W deli case features self-contained refrigeration, a 1/4 HP compressor, R-513A refrigerant, 115v/60/1-Ph operation, stainless steel interior and exterior, LED lighting, a removable door, and one adjustable shelf.#@@#General Info#@#Description #@# Engineered for high-volume deli counters, this refrigerated service case combines robust cooling performance with an accessible service layout to keep meats and cheeses at safe display temperatures while supporting continuous customer flow. Designed for stand-alone installation, the unit integrates a full-length gravity coil and a self-contained refrigeration system that maintains consistent temperatures using R-513A refrigerant. Built with stainless steel interior and exterior and LED illumination, the case prioritizes sanitation, visibility, and efficient operation in demanding food service environments. #@@# Gravity Coil Cooling#@# R-513A gravity coil refrigeration delivers steady heat transfer across the full length of the cabinet, ensuring uniform temperatures from end to end. Technicians will appreciate the self-contained design that simplifies installation and reduces reliance on external condensers. #@@# Dual Compartment Layout#@# Upper and lower compartments separate product zones for organized merchandising and temperature control, enabling operators to stock chilled meats and cheeses without cross-contamination. Staff can access items quickly during peak service periods while maintaining product integrity. #@@# Removable External Door#@# A removable external door increases service flexibility and adds 2 inches to the service clearance when removed, allowing larger items to enter the case and speeding restocking. Managers gain practical access for cleaning and inventory rotation without disassembling internal components. #@@# Stainless Steel Construction#@# Stainless steel top, exterior, and interior resist corrosion and support aggressive cleaning protocols required in institutional kitchens. Operation in hospitals, universities, and cafeterias becomes easier because surfaces withstand frequent sanitization and minimize microbial risk. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and hinges weekly; replace torn gaskets to maintain temperatures and prevent product loss. Defrost based on usage and clean evaporator coils monthly with a soft brush to ensure airflow. Sanitize stainless steel interior and exterior with a pH-neutral cleaner and rinse to prevent corrosion. Verify 115v/60/1-ph connections and confirm 12 amp draw; tighten terminals and test overload protection. Calibrate thermostat quarterly and record setpoints.