Stop compromising on display or capacity. This refrigerated bakery case features a curved glass front and a full-length top gravity coil system, ensuring consistent chilled conditions for high-turn pastry operations while maintaining clear product visibility and easy access for service staff. Designed for full-service environments, this unit supports frequent loading cycles and steady thermal performance using R-513A refrigerant and a self-contained refrigeration system.
LongDescription#@#Refrigerated Bakery Case, 75.5" W, single duty, endless design, self contained, double bend curved glass, full length top gravity coil system, (2) rows of lit glass shelving, black exterior & white interior, stainless steel top, rear doors, removable end panels, 1/3 HP, 115v, 12.0 amps,#@@#Cleaning Instructions#@#Unplug unit and remove all food. Empty trays and wash shelves with warm, soapy water; rinse and dry. Clean stainless steel interior with mild detergent and a soft cloth. Vacuum condenser coils monthly to maintain efficiency. Degrease vents and wipe curved glass with non-abrasive cleaner. Inspect door seals and replace if cracked. Use PPE and follow CSA and local codes. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Howard McCray SC-CBS40E-6C-BE-LED bakery case is 75.75" W with curved glass, stainless steel interior, black exterior, R-513A refrigeration, 1/3 HP compressor, 115v 60Hz, 12 amps, two lit shelves, rear doors, and removable end panels.#@@#General Info#@#Description #@#
Stop compromising on display or capacity. This refrigerated bakery case features a curved glass front and a full-length top gravity coil system, ensuring consistent chilled conditions for high-turn pastry operations while maintaining clear product visibility and easy access for service staff. Designed for full-service environments, this unit supports frequent loading cycles and steady thermal performance using R-513A refrigerant and a self-contained refrigeration system.
#@@# Front Visibility#@#
Engineers shaped the double-bend curved glass to maximize the frontal viewing area and minimize glare for customers on the sales floor. Technicians can clean and service the glass without dismantling major components, preserving presentation and simplifying maintenance.
#@@# Consistent Cooling#@#
The top gravity coil system distributes cold air evenly across the display zone, maintaining stable temperatures across shelves. Operators will reduce product loss and preserve quality for perishable items during extended service hours.
#@@# Service Access#@#
Rear doors and removable end panels provide full-service access for restocking and maintenance tasks. Staff can complete routine checks and deep cleaning faster, reducing downtime during peak periods.
#@@# Interior Construction#@#
The stainless steel interior resists corrosion and simplifies sanitation procedures in high-use foodservice settings. Managers can meet hygiene protocols and expedite cleaning cycles without risking surface degradation.
#@@# Energy Profile#@#
The unit runs on 115v, draws 12 amps, and operates on a 1-Ph, 60 Hz electrical supply, integrating seamlessly with standard commercial circuits. Facility planners can allocate power and circuit capacity accurately based on the specified electrical load.
#@@# Storage Capacity#@#
Two rows of lit glass shelving allow clear organization of pastries and packaged goods while improving product visibility under LED illumination.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform weekly coil cleaning on the Howard McCray SC-CBS40E-6C-BE-LED to maintain heat transfer; remove power before service. Inspect door seals monthly and replace degraded gaskets to preserve set temperatures. Clean curved glass with nonabrasive cleaner and microfiber cloth to prevent scratches. Sanitize stainless steel interior with neutral detergent and rinse thoroughly. Verify refrigerant charge for R-513A annually and record amperage at 115v to detect compressor issues.