Stop losing sales to inadequate displays. This open merchandiser combines high visibility and durable construction to present dairy and grab-and-go items with controlled temperature and continuous accessibility, supporting fast throughput in high-traffic operations. Designed for remote refrigeration systems, this unit balances energy efficiency with merchandising performance to fit cafeterias, convenience stores, and institutional foodservice environments.
LongDescription#@#Dairy Open Merchandiser, 39"W, 72"H, (3) rows of lighted shelves, LED lighting, removable ends for continuous line-up, (drain required), black exterior & interior, designed for remote refrigeration, R448A expansion valve included, remote condensing units & other hook ups are not included, 1.4 amps, 3900 BTUs at +20 Evap Temp#@@#Cleaning Instructions#@#Unplug unit and drain per manufacturer instructions. Remove all products and clean shelves with warm water and mild detergent; rinse and dry. Vacuum condenser coil access remotely every 3 months to maintain efficiency. Wipe interior and exterior with nonabrasive cleaner and inspect door seals; replace worn seals. Clean drain and trap to prevent clogs. Regular cleaning removes bacteria, reduces fire risk from grease, lowers energy use, and helps you pass CSA inspections.#@@#Additional Info#@#Howard McCray R-OD30E-3-B-LED 39" W Dairy Open Merchandiser features 39" width, 72" height, and three LED-lit shelves for self-service; requires remote refrigeration, uses R-448A refrigerant, draws 1.4 amps at 115v, and delivers 3,900 BTU at +20°F.#@@#General Info#@#Description #@#
Stop losing sales to inadequate displays. This open merchandiser combines high visibility and durable construction to present dairy and grab-and-go items with controlled temperature and continuous accessibility, supporting fast throughput in high-traffic operations. Designed for remote refrigeration systems, this unit balances energy efficiency with merchandising performance to fit cafeterias, convenience stores, and institutional foodservice environments.
#@@# Open Display#@#
Three tiers of lighted shelving place products at eye level for increased turnover and clear organization. LED illumination enhances product contrast while minimizing heat load and energy draw.
#@@# Remote Refrigeration#@#
Unit connects to remote condensing systems, allowing centralized compressor placement and reduced on-floor noise and heat. Remote configuration simplifies maintenance for facilities that prefer single outdoor refrigeration plants.
#@@# LED Lighting#@#
Integrated LED strips deliver uniform shelf illumination across all three rows for consistent presentation. LEDs lower electrical load compared with incandescent options and extend service intervals due to longer lamp life.
#@@# Black Interior#@#
Black finish on interior surfaces minimizes glare and improves perceived product depth for packaged dairy and prepared foods. Durable coating resists stains and cleans with standard commercial detergents.
#@@# R-448A Refrigerant#@#
Factory set expansion valve and R-448A compatibility ensure regulatory alignment with modern HFC blends for medium temperature cases. System provides 3900 BTUs at a +20 evaporator temperature rating to maintain chilled conditions for perishable items.
#@@# Structural Dimensions#@#
Thirty-nine inch width and seventy-two inch height provide substantial display area while conserving floor footprint in narrow service aisles. Unit depth of thirty inches accommodates standard pack sizes and simplifies stocking routines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust buildup with a soft brush to maintain heat transfer efficiency. Drain pan and drain line require monthly flushing with a mild bleach solution to prevent clogs and odor. Check door alignment and shelf brackets quarterly; tighten fasteners to preserve structural integrity. Verify thermostat and remote refrigeration hook-ups annually; record voltage and amp draw to detect electrical anomalies. Replace worn gaskets to ensure temperature stability.