Stop compromising display capacity for temperature control. This dual-purpose fish and poultry service case handles high-volume presentation while maintaining consistent refrigeration performance for perishable fresh products. Designed for remote refrigeration systems and commercial service flow, this unit supports demanding retail and institutional environments without sacrificing operational efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the case and remove products. Empty the ice pan and open the drain. Wash the interior and shelves with mild soap and warm water; rinse and dry. Clean the condenser coil per the manufacturer's schedule. Degrease the exterior glass with a non-abrasive cleaner. Inspect door seals and tighten fasteners. Follow CSA guidelines for refrigerant service and use certified technicians for R-448A systems. Regular cleaning prevents sickness, fires, high bills, breakdowns, and inspection failures.#@@#Additional Info#@#Howard McCray R-CFS35-12-LED 143"W fish and poultry case supports remote refrigeration with R-448A. It has a gravity coil, stainless steel ice pan, white interior, straight glass front, one shelf, and operates at 115v/60/1-ph, 2.4 amps, 2460 BTU.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This dual-purpose fish and poultry service case handles high-volume presentation while maintaining consistent refrigeration performance for perishable fresh products. Designed for remote refrigeration systems and commercial service flow, this unit supports demanding retail and institutional environments without sacrificing operational efficiency.
#@@# Remote Refrigeration#@#
Remote condensing integration allows facilities to place heat-generating components away from sales floor space, reducing ambient load and extending equipment life. Installers receive an R448A expansion valve included with the case, while remote condensing units and connection hardware remain adaptable to existing plant layouts.
#@@# Full Length Gravity Coil#@#
A full-length gravity coil located on the upper level promotes uniform cooling across the display surface, improving temperature stability for delicate items. Operators benefit from predictable thermal performance that reduces product waste and supports food safety programs.
#@@# Stainless Steel Ice Pan#@#
A stainless steel ice pan with integrated drain supports continuous ice topping and straightforward sanitation routines. Maintenance crews access a corrosion-resistant surface that withstands routine washdowns and accelerates drainage during service.
#@@# Straight Glass Front#@#
A straight glass front provides unobstructed sight lines for customers and staff, increasing sales by improving product visibility. Designers and merchandisers gain a flush display plane that simplifies lighting placement and merchandising layouts.
#@@# Spacious Display Width#@#
With a 143-inch overall width and a single shelf configuration, the case accommodates long product runs and continuous assortments without frequent restocking interruptions. Food service managers maximize linear merchandising space for bulk presentations and seasonal displays.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a brush or vacuum to maintain heat transfer and reduce energy use. Drain and sanitize the ice pan weekly with food-safe sanitizer; ensure the drain is clear. Check door seals monthly for cracks; replace worn seals to maintain stability. Calibrate the thermostat quarterly and record temperatures. Schedule annual professional refrigeration service to verify the expansion valve, remote condensing hookups, and system charge.