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Hoshizaki KM-1100MRJZ 1156 Lb. Cube Style Air Cooled Ice Maker - 208-230 Volts

Hoshizaki

$7,700.00
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SKU:
KM-1100MRJ
Weight:
275.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
KM-1100MRJ__1145
NSF Certified:
Yes
Condenser Type:
Air Cooled
Finish:
Stainless Steel
Production per 24 Hour:
1156 Lbs.
Refrigerant Type:
R-404A
Refrigeration:
Self-contained
Width (side - side):
30"
email_price:
no
Tags:
Ice Maker, Cube-Style
Label Option type:
rectangles
Net Price:
6254.33
msrp_price:
no
Ship From:
30224
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machines>>Remote Condenser Ice Machines
call_price:
no
map_price:
yes
Freight Class:
92.5
add_to_cart:
no
MAP Price:
7700
Manufacturer:
Hoshizaki
login_price:
no
Product ID:
3b0de022-c9e9-45ea-b6f5-5d6d239c23d9
List Price:
15400
Trigger BC Integration:
Y-1/6/2026_6:15PM
UL Certified:
Yes
Taxonomy Weight:
275
Primary Image:
KM-1100MRJ.jpg
Filter_Width:
21 - 30 Inches
Filter_Height:
31 - 40 Inches
Filter Type:
Ice Machines
Filter_Ice Type:
Crescent Cubes
Filter_Voltage:
208/230 Volts
Filter_Type:
Ice Machines
Capacity:
1156 Lbs.
is free shipping:
Yes
Sale Price:
7700
Voltage:
208/230v
Amps:
12.5
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Hoshizaki
Filter_24 Hour Ice Yield:
900 - 1199 Pounds
Keyfeatures5:
Stainless steel finish for durability
Keyfeatures4:
Self-contained refrigeration for easy setup
Keyfeatures:
High-capacity ice production of 1156 lbs
Keyfeatures3:
Air-cooled system for efficiency
Keyfeatures2:
Crescent cube design for versatility
short_description:
Transform your beverage service with the Hoshizaki KM-1100MRJZ ice maker, producing 1,156 lbs. of crescent cubes daily. This air-cooled unit has a stainless steel finish, ensuring durability and efficiency in high-demand settings.
has video:
X459LJhUbBE
specsheet:
Hoshizaki_KM-1100MRJ.pdf
warranty:
Hoshizaki_KM-1100MRJ_1.pdf
Filter_NSF Listed:
Yes
manual:
Hoshizaki_KM-1100MRJ_2.pdf
instructions:
Hoshizaki_KM-1100MRJ_3.pdf
Filter_Pro:
yes
PRO:
yes
AHRI Certified:
Yes
Keyfeatures6:
NSF and UL certified for safety
Ice Type:
Crescent Cubes
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Maximize your ice production capabilities with a robust ice maker designed for high-demand environments. This unit delivers an impressive output of 1,156 pounds of crescent cubes every 24 hours, ensuring your establishment never runs short during peak hours. Built with a self-contained refrigeration system, it combines efficiency with reliability, making it an essential asset for restaurants, bars, and catering services.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Hoshizaki KM-1100MRJZ ice maker running smoothly, unplug the unit. Remove ice and clean the interior with mild soap and a soft cloth. Clean the condenser coils regularly for optimal performance. Use non-abrasive cleaners for the stainless steel exterior. Check and replace the water filter as needed. Regular maintenance prevents breakdowns and ensures health compliance. A clean ice maker enhances food safety and saves on energy costs.#@@#Additional Info#@#The Hoshizaki KM-1100MRJZ Ice Maker produces up to 1156 lbs. of crescent cubes daily, operating on 208-230 volts. This air-cooled unit features a stainless steel finish for durability and easy maintenance.#@@#General Info#@#Description #@# Maximize your ice production capabilities with a robust ice maker designed for high-demand environments. This unit delivers an impressive output of 1,156 pounds of crescent cubes every 24 hours, ensuring your establishment never runs short during peak hours. Built with a self-contained refrigeration system, it combines efficiency with reliability, making it an essential asset for restaurants, bars, and catering services. #@@# Efficient Ice Production#@# This ice maker produces up to 1,156 pounds of crescent cubes daily, catering to the needs of busy kitchens and service areas. Its air-cooled design optimizes performance while minimizing energy consumption, allowing you to maintain high output without sacrificing efficiency. #@@# Durable Stainless Steel Finish#@# Constructed with a stainless steel exterior, this unit enhances its aesthetic appeal while ensuring longevity in demanding environments. The corrosion-resistant surface withstands the rigors of daily use, making it a dependable choice for any commercial setting. #@@# Compact Design#@# With a width of 30 inches and a height of 32.5 inches, this ice maker fits seamlessly into various kitchen layouts. Its compact footprint allows for easy installation in tight spaces, ensuring that you can maximize your operational efficiency without compromising on ice production. #@@# User-Friendly Operation#@# Designed for ease of use, this ice maker features intuitive controls that simplify operation and maintenance. The self-contained system requires minimal setup, allowing your staff to focus on service rather than equipment management. #@@# Reliable Performance#@# Operating at 208-230 volts and drawing 12.5 amps, this unit is engineered for consistent performance. Its CSA and UL certifications guarantee compliance with industry standards, providing peace of mind that your ice production meets safety and quality requirements. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the Hoshizaki KM-1100MRJZ ice maker runs efficiently, perform regular maintenance. Clean the condenser coils monthly to prevent dust buildup. Inspect the water filter and replace it as needed for water quality. Check the ice bin for ice buildup and remove it for proper production. Monitor the machine for unusual noises, indicating mechanical issues. Regularly verify that the unit is level to optimize operation.