Maximize your kitchen's efficiency with a state-of-the-art heated well designed for high-volume food service operations. This drop-in modular unit offers the perfect blend of functionality and durability, ensuring that your dishes remain at optimal serving temperatures without compromising quality. With robust construction and advanced features, this heated well is an essential addition to any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Hatco HWBLI-6M heated well in shape, unplug the unit. Remove food and clean the interior with mild soap and a soft cloth. Focus on the manifold drains to prevent clogs. Use non-abrasive cleaners for the stainless steel exterior. Regularly check the thermostat to ensure it works. Cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean kitchen helps pass inspections. Always dry the unit completely before plugging it back in.#@@#Additional Info#@#The Hatco HWBLI-6M is a modular heated well for six full-size pans. Made from stainless steel and aluminized materials, it operates at 4500 watts with thermostatic control. This insulated unit features manifold drains for efficient operation.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a state-of-the-art heated well designed for high-volume food service operations. This drop-in modular unit offers the perfect blend of functionality and durability, ensuring that your dishes remain at optimal serving temperatures without compromising quality. With robust construction and advanced features, this heated well is an essential addition to any professional kitchen.
#@@# High Capacity Design#@#
Featuring a capacity for six full-size pans, this heated well accommodates a variety of dishes simultaneously. The spacious design allows for efficient food service, enabling staff to serve customers quickly while maintaining the integrity of each dish. This capacity is ideal for busy restaurants, catering services, and large events.
#@@# Insulated Construction#@#
The insulated design minimizes heat loss, ensuring that food stays warm for extended periods. This feature enhances energy efficiency and reduces the risk of temperature fluctuations that can compromise food safety. Operators can trust that their offerings remain at safe serving temperatures throughout service.
#@@# Thermostatic Control#@#
Equipped with a remote thermostat and separate power switch, this heated well allows for precise temperature management. Users can easily adjust settings to meet specific food requirements, ensuring that each dish is served at the perfect temperature. This level of control is crucial for maintaining quality in fast-paced environments.
#@@# Durable Materials#@#
Constructed from stainless steel and corrosion-resistant aluminum, this unit is built to withstand the rigors of daily use. The robust materials ensure longevity and reliability, making it a sound investment for any food service operation. The sleek design also enhances the overall aesthetic of the kitchen.
#@@# Versatile Operation#@#
Designed for both wet and dry operation, this heated well offers flexibility to suit various food service needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Hatco HWBLI-6M heated well operates efficiently, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect manifold drains for clogs and clear them as needed. Check thermostat settings periodically for optimal temperatures. Verify the unit remains level for proper drainage. Additionally, monitor the power supply and connections for wear.
