Transform your food service operation with a reliable drop-in heated well designed for efficiency and performance. This unit accommodates four 1/3 size pans, ensuring that your hot food remains at optimal temperatures for extended periods. Crafted from durable stainless steel, it combines functionality with a sleek appearance, making it an ideal choice for any commercial kitchen.
LongDescription#@#Drop-In Heated Well, rectangular, (4) 1/3 size pan cap., top mounted, remote thermostat with separate power switch, stainless steel construction (low wattage), CE, cUL, UL, UL EPH Classified#@@#Cleaning Instructions#@#To keep your Hatco HWBL-43 Drop-In Heated Well in top shape, unplug it before cleaning. Use a mild soap solution and a soft cloth for the stainless steel surfaces. Avoid abrasive cleaners to prevent scratches. Check the thermostat for proper function. Regularly inspect the insulation for wear. Keeping the unit clean prevents bacteria buildup, reduces fire risks, and extends its lifespan. A clean heated well helps you pass health inspections, ensuring your kitchen remains compliant and safe.#@@#Additional Info#@#The Hatco HWBL-43 Drop-In Heated Well has a rectangular design for (4) 1/3 size pans. Operating at 120 volts, it features a remote thermostat and a separate power switch. Made from stainless steel, this unit is CSA certified.#@@#General Info#@#Description #@#
Transform your food service operation with a reliable drop-in heated well designed for efficiency and performance. This unit accommodates four 1/3 size pans, ensuring that your hot food remains at optimal temperatures for extended periods. Crafted from durable stainless steel, it combines functionality with a sleek appearance, making it an ideal choice for any commercial kitchen.
#@@# Efficient Temperature Control#@#
Equipped with a remote thermostat, this heated well allows for precise temperature adjustments, ensuring that food stays at the perfect serving temperature. The separate power switch enhances operational efficiency, enabling quick adjustments without disrupting service. This feature is crucial for maintaining food safety and quality in high-demand environments.
#@@# Robust Stainless Steel Construction#@#
The stainless steel build not only provides a professional look but also ensures longevity and resistance to wear and tear. This material is easy to clean, which is essential in busy kitchens where hygiene is a top priority. Its robust design withstands the rigors of daily use, making it a dependable addition to your food holding equipment.
#@@# Versatile Installation Options#@#
Designed for drop-in or top-mounted installation, this heated well offers flexibility in kitchen layout. Its compact dimensions allow it to fit seamlessly into existing setups, maximizing space efficiency. This adaptability is particularly beneficial for establishments looking to optimize their food service areas without extensive renovations.
#@@# Insulated for Optimal Performance#@#
Featuring insulation, this unit minimizes heat loss, ensuring that food stays warm while reducing energy consumption. The insulated design contributes to consistent performance, allowing operators to serve hot food without frequent temperature adjustments. This efficiency translates to cost savings over time, making it a smart investment for any food service operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Hatco HWBL-43 Drop-In Heated Well, regularly inspect the thermostat and power switch for functionality. Clean the stainless steel surfaces with a mild detergent and soft cloth. Check the insulation for wear or damage, as this affects heating efficiency. Maintain cleanliness by promptly removing food debris. Verify that the unit is level for proper operation. Following these steps will enhance the longevity and reliability of your heated well.
