Transform your food service operation with a heated well designed for efficiency and durability. This drop-in modular unit provides a reliable solution for keeping food at optimal temperatures, ensuring that every dish served meets your quality standards. With its robust construction and thoughtful features, this heated well is an essential addition to any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To maintain a safe kitchen, follow these steps. First, unplug the heated well and remove food pans. Clean the stainless steel top and exterior with mild detergent and a soft cloth. Ensure the drain is clear. Regularly check the thermostat dial and rocker switch for buildup. Inspect insulation for damage. Keeping the unit clean prevents bacteria growth, reduces fire risks, and extends equipment life. A clean kitchen helps you pass health inspections.#@@#Additional Info#@#The Hatco HWBI43-4M has a stainless steel top and corrosion-resistant exterior for durability. This insulated drop-in well holds four 4/3 size pans, operates at 240 volts, and includes a remote thermostat for precise temperature control.#@@#General Info#@#Description #@#
Transform your food service operation with a heated well designed for efficiency and durability. This drop-in modular unit provides a reliable solution for keeping food at optimal temperatures, ensuring that every dish served meets your quality standards. With its robust construction and thoughtful features, this heated well is an essential addition to any high-volume kitchen.
#@@# Efficient Heating System#@#
The advanced heating system ensures consistent temperature control, allowing for precise management of food holding conditions. With thermostatic control, operators can easily adjust settings to maintain the desired warmth, enhancing the overall dining experience for customers.
#@@# Durable Construction#@#
Crafted from stainless steel and corrosion-resistant materials, this heated well withstands the rigors of daily use in busy environments. The sturdy design promotes longevity and simplifies cleaning, making it a practical choice for food service professionals.
#@@# Insulated Design#@#
Featuring an insulated construction, this unit minimizes heat loss, ensuring that food remains at safe serving temperatures for extended periods. This energy-efficient design helps reduce operational costs while maintaining food quality, making it a smart investment for any establishment.
#@@# Versatile Pan Capacity#@#
Accommodating four 4/3 size pans, this heated well offers ample space for various food items. The flexibility to hold multiple dishes simultaneously allows for efficient service during peak hours, catering to the demands of high-volume operations.
#@@# User-Friendly Features#@#
Equipped with a remote thermostat dial and a separate on/off rocker switch, this unit promotes ease of use. The intuitive controls enable staff to quickly adjust settings, enhancing workflow efficiency and reducing the risk of temperature-related issues.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Hatco HWBI43-4M operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the drain for clogs and clear debris for proper drainage. Check thermostat settings regularly for accurate temperature control. Verify insulation is intact to optimize energy efficiency. Confirm the unit is level to prevent uneven heating. Following these steps will enhance the longevity and performance of the heated well.
