Transform your food service operations with a heated well designed for efficiency and reliability. This drop-in modular unit accommodates three 4/3 size pans, ensuring ample capacity for high-demand environments. Crafted from stainless steel and corrosion-resistant materials, it withstands the rigors of daily use while maintaining optimal food temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Hatco HWBI43-3M heated well is essential for performance. Unplug the unit and let it cool. Remove food remnants and wipe the stainless steel top with mild detergent and warm water. Use a soft cloth to avoid scratches. Check the drain for clogs and clean it. Regularly inspect the thermostat to ensure it works correctly. Keeping the corrosion-resistant steel clean prevents rust and extends the unit's lifespan. A clean heated well ensures food safety and efficiency.#@@#Additional Info#@#The Hatco HWBI43-3M has a durable stainless steel top and a corrosion-resistant exterior for efficient food holding. It accommodates three 4/3 size pans, operates at 208 volts, and includes a remote thermostat for precise temperature control.#@@#General Info#@#Description #@#
Transform your food service operations with a heated well designed for efficiency and reliability. This drop-in modular unit accommodates three 4/3 size pans, ensuring ample capacity for high-demand environments. Crafted from stainless steel and corrosion-resistant materials, it withstands the rigors of daily use while maintaining optimal food temperatures.
#@@# Ample Pan Capacity#@#
Featuring a capacity for three 4/3 size pans, this heated well allows for versatile food placement and organization. Each pan measures 12" x 27", providing sufficient space for various dishes. This design maximizes your service area, enabling quick access to multiple food items during peak hours, enhancing overall service efficiency.
#@@# Insulated Construction#@#
The insulated design retains heat effectively, ensuring that food remains at safe serving temperatures. This feature minimizes energy consumption while maintaining quality, making it an economical choice for busy kitchens. Operators can trust that their food will stay warm without excessive energy use, contributing to cost savings.
#@@# Thermostatic Control#@#
Equipped with a remote thermostat dial, this unit allows for precise temperature adjustments. The separate on/off rocker switch enhances user control, enabling quick responses to changing service needs. This level of control ensures that food is served at the ideal temperature, significantly enhancing customer satisfaction.
#@@# Durable Materials#@#
Constructed with a stainless steel top and a corrosion-resistant steel exterior, this heated well is built to last. The robust materials withstand the demands of a commercial kitchen, reducing the need for frequent replacements. This durability translates into long-term savings for food service operators, making it a wise investment.
#@@# Flexible Installation Options#@#
Designed for drop-in or top-mounted installation, this heated well offers flexibility in kitchen layout.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Hatco HWBI43-3M operates efficiently, perform regular maintenance on the heated well. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the drain for clogs and clear debris for proper drainage. Check the thermostat dial and rocker switch for smooth operation. Ensure the unit is level for even heating. Regularly assess insulation for wear, replacing it if necessary to maintain energy efficiency.