Transform your food service operation with a heated well that combines efficiency and reliability. Designed for high-volume environments, this drop-in modular unit ensures that your dishes remain at optimal serving temperatures without compromising quality. With its robust construction and user-friendly features, it stands as an essential component for any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Hatco HWBI43-2D heated well, unplug it and let it cool. Remove food debris from the pans and wipe them with a damp cloth. Clean the stainless steel top and exterior with a mild detergent solution. Rinse and dry with a soft cloth to avoid water spots. Check the drain for clogs and clear any buildup. Regular cleaning prevents bacteria growth, reduces fire risks, and extends the equipment's lifespan. Ensure the unit is dry before reconnecting power.#@@#Additional Info#@#The Hatco HWBI43-2D has a durable stainless steel top and a corrosion-resistant exterior for efficient food holding. This insulated drop-in heated well fits (2) 4/3 size pans, operates at 208 volts, and includes a drain for easy maintenance.#@@#General Info#@#Description #@#
Transform your food service operation with a heated well that combines efficiency and reliability. Designed for high-volume environments, this drop-in modular unit ensures that your dishes remain at optimal serving temperatures without compromising quality. With its robust construction and user-friendly features, it stands as an essential component for any professional kitchen.
#@@# Efficient Heating System#@#
This heated well operates at 208 volts, delivering consistent heat to keep food warm and ready for service. The thermostatic control allows for precise temperature adjustments, ensuring that every dish is served at the perfect temperature. With a power output of 2415 watts, it efficiently maintains warmth, reducing the risk of food spoilage.
#@@# Durable Construction#@#
Crafted from stainless steel and corrosion-resistant materials, this unit withstands the rigors of a busy kitchen environment. The insulated design enhances energy efficiency, minimizing heat loss and ensuring that your food stays warm longer. This durability translates into a longer lifespan, making it a wise investment for any food service operation.
#@@# Versatile Pan Capacity#@#
Accommodating two 4/3 size pans, this heated well provides ample space for various food items. The design allows for individual pans, making it easy to serve different dishes simultaneously. This versatility is crucial in high-demand settings, where quick service is essential.
#@@# User-Friendly Features#@#
Equipped with a remote thermostat dial and a separate on/off rocker switch, this unit simplifies operation. The EZ locking hardware ensures secure installation, while the drain feature allows for easy cleaning and maintenance. These thoughtful design elements enhance usability, making it a favorite among culinary professionals.
#@@# Flexible Operation Modes#@#
This heated well supports both wet and dry operation modes, providing flexibility based on your specific needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Hatco HWBI43-2D heated well operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Inspect the drain for blockages and clear debris for proper drainage. Check thermostat settings periodically for accurate temperature control. Verify the unit remains level for even heating. Regularly examine electrical connections for wear and secure loose wires.
