Transform your food service operation with a high-capacity heated well designed for efficiency and reliability. This drop-in modular unit accommodates six full-size pans, ensuring that your hot food remains at optimal temperatures during service. Engineered with a focus on durability, it features stainless steel construction that withstands the rigors of a busy kitchen environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Hatco HWBI-6DA is vital for performance. Unplug the unit and drain water. Use a mild detergent to wipe the stainless steel surfaces, reaching all corners. Rinse with clean water and dry with a soft cloth. Regularly check the thermostat and drain for buildup. Inspect the exterior for grease and grime, cleaning as needed. Keeping it clean prevents bacteria growth, reduces fire risks, and extends its lifespan, ensuring efficient operation.#@@#Additional Info#@#The Hatco HWBI-6DA has a modular design for six full-size pans. Made of stainless steel, this insulated heated well operates at 208 volts and features a remote thermostat. It is ideal for wet and dry use, ensuring optimal performance.#@@#General Info#@#Description #@#
Transform your food service operation with a high-capacity heated well designed for efficiency and reliability. This drop-in modular unit accommodates six full-size pans, ensuring that your hot food remains at optimal temperatures during service. Engineered with a focus on durability, it features stainless steel construction that withstands the rigors of a busy kitchen environment.
#@@# Ample Capacity for High Demand#@#
This heated well supports six full-size pans, each measuring 12" x 20", allowing for a diverse range of menu items to be served simultaneously. The generous capacity ensures that you can meet high-volume demands without compromising on quality or temperature control. Whether you're serving a buffet or a la carte, this unit keeps food hot and ready for your customers.
#@@# Insulated Design for Efficiency#@#
Featuring an insulated construction, this heated well minimizes heat loss, ensuring that energy consumption remains efficient. The insulation helps maintain consistent temperatures, which is crucial for food safety and quality. By reducing energy waste, this unit not only saves on operational costs but also contributes to a more sustainable kitchen environment.
#@@# User-Friendly Thermostatic Controls#@#
Equipped with a remote thermostat and separate power switch, this unit allows for precise temperature adjustments. The thermostatic control ensures that food stays at the desired temperature, enhancing the overall dining experience. Operators can easily monitor and adjust settings, making it simple to adapt to varying service needs.
#@@# Durable Stainless Steel Build#@#
Constructed from stainless steel and corrosion-resistant materials, this heated well is built to last. The robust exterior withstands daily wear and tear, ensuring longevity in demanding kitchen settings. This durability translates to lower maintenance costs and reliable performance over time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Hatco HWBI-6DA heated well, regularly inspect the thermostat and power switch. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check the drain for obstructions to maintain water flow. Verify that the unit is level for efficient operation. Monitor insulation for wear and replace if needed. Regular maintenance extends equipment lifespan and enhances food safety standards in your establishment.
