Transform your food service operation with a heated well designed for efficiency and reliability. This drop-in modular unit offers full-size pan capacity, ensuring that your hot food remains at optimal temperatures for extended periods. Built with a corrosion-resistant steel exterior and insulated construction, it meets the demands of high-volume environments while maintaining food safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Hatco HWBI-1D heated well, unplug it and let it cool. Remove food debris from the pan and drain. Use mild detergent with warm water to wipe the stainless steel top and exterior. Rinse with clean water and dry with a soft cloth. Regularly check the drain for clogs and clean as needed. Inspect the thermostat to ensure proper function. Keeping this equipment clean prevents bacteria buildup, reduces fire risks, and extends its lifespan for optimal performance.#@@#Additional Info#@#The Hatco HWBI-1D has a full-size pan capacity and a corrosion-resistant steel exterior. This insulated drop-in heated well operates at 120 volts and includes a remote thermostat and drain.#@@#General Info#@#Description #@#
Transform your food service operation with a heated well designed for efficiency and reliability. This drop-in modular unit offers full-size pan capacity, ensuring that your hot food remains at optimal temperatures for extended periods. Built with a corrosion-resistant steel exterior and insulated construction, it meets the demands of high-volume environments while maintaining food safety standards.
#@@# Efficient Temperature Control#@#
The thermostatic control system allows for precise temperature adjustments, ensuring that your dishes are served at the perfect warmth. This feature minimizes the risk of food spoilage and enhances customer satisfaction by keeping meals consistently hot.
#@@# Robust Construction#@#
Crafted from stainless steel and corrosion-resistant materials, this heated well is built to withstand the rigors of a busy kitchen. Its durable design not only ensures longevity but also simplifies cleaning and maintenance, allowing staff to focus on service rather than upkeep.
#@@# Versatile Installation Options#@#
Designed for drop-in or top-mounted installation, this unit fits seamlessly into various kitchen layouts. Its flexibility makes it an ideal choice for restaurants, catering services, and other food service operations looking to optimize space without sacrificing functionality.
#@@# Drainage System for Convenience#@#
Equipped with a built-in drain, this heated well facilitates easy cleaning and water management. This feature is particularly beneficial in high-volume settings, where quick maintenance can significantly reduce downtime and enhance operational efficiency.
#@@# Insulated for Performance#@#
The insulated design helps maintain consistent temperatures, reducing energy consumption while ensuring food safety. This efficiency not only lowers operational costs but also supports sustainability efforts in food service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Hatco HWBI-1D heated well, conduct regular inspections. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check the drain for clogs and clear debris. Verify the thermostat functions correctly by monitoring temperature settings. Inspect the power cord for damage and replace if needed. Maintain proper insulation to enhance energy efficiency.