Transform your food service operation with a state-of-the-art heated well designed for efficiency and reliability. This drop-in heated well combines robust construction with advanced features, ensuring that your dishes remain at optimal serving temperatures. Built for high-volume environments, it seamlessly integrates into your kitchen setup, enhancing both functionality and presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Hatco HWBHIRT-FULD heated well, unplug the unit. Remove food and debris. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces, especially the drain area. Rinse with clean water and dry thoroughly. Regular cleaning prevents bacteria buildup, reduces fire hazards, and ensures efficient operation. This maintenance extends the lifespan of your heated well and helps you pass health inspections.#@@#Additional Info#@#The Hatco HWBHIRT-FULD is a full-size insulated drop-in heated well for efficient food holding. It operates at 120 volts and features thermostatic controls, a drain, and durable stainless steel construction.#@@#General Info#@#Description #@#
Transform your food service operation with a state-of-the-art heated well designed for efficiency and reliability. This drop-in heated well combines robust construction with advanced features, ensuring that your dishes remain at optimal serving temperatures. Built for high-volume environments, it seamlessly integrates into your kitchen setup, enhancing both functionality and presentation.
#@@# Thermostatic Control System#@#
The thermostatic control system allows precise temperature management, ensuring that food stays warm without overcooking. This feature is essential for maintaining quality in high-demand settings, where every dish must meet customer expectations. The lit rocker switch provides clear visibility, making it easy to monitor and adjust settings as needed.
#@@# Insulated Design#@#
Featuring an insulated construction, this heated well minimizes heat loss, promoting energy efficiency. The insulation helps maintain consistent temperatures, reducing the need for constant adjustments. This design not only saves energy but also enhances the overall performance of your food service operation.
#@@# Durable Stainless Steel Build#@#
Constructed from high-quality stainless steel, this unit offers exceptional durability and resistance to corrosion. The robust material withstands the rigors of daily use in busy kitchens, ensuring longevity and reliability. Its sleek finish also contributes to a professional appearance, complementing any culinary environment.
#@@# Versatile Installation Options#@#
Designed for drop-in or top-mounted installation, this heated well provides flexibility in kitchen layout. Whether you need to integrate it into a buffet line or a serving station, its versatile design adapts to your specific needs. This adaptability enhances workflow efficiency, allowing staff to serve customers quickly.
#@@# Capacity for Full-Size Pans#@#
Accommodating one full-size pan (12" x 20"), this heated well is perfect for holding a variety of dishes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Hatco HWBHIRT-FULD Drop-In Heated Well, conduct regular inspections. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check the drain for clogs and clear debris. Monitor thermostatic controls for accuracy and adjust as needed. Verify the unit is level for proper heating. Inspect insulation for wear and replace if damaged. Following these practices will enhance the longevity and efficiency of your heated well.
