Transform your food service operation with a top-tier modular dry heated well designed for efficiency and reliability. This unit accommodates three full-size pans, ensuring that your hot food remains at optimal temperatures while maintaining quality. Crafted with durable stainless steel and insulated construction, it meets the demands of high-volume environments, making it an essential addition to any kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Hatco DHWBI-3 running smoothly, unplug it and let it cool. Remove food debris and clean the interior with mild soap and a soft cloth. Use a non-abrasive cleaner for the stainless steel exterior. Regularly check the drain for clogs and clean as needed. Inspect the thermostat to ensure it works correctly. Cleaning prevents bacteria buildup, reduces fire risks, and extends equipment lifespan. A clean unit helps pass health inspections and saves on utility costs.#@@#Additional Info#@#The Hatco DHWBI-3 is a top-mounted drop-in modular dry heated well for three full-size pans. Made from stainless steel and corrosion-resistant materials, it operates at 120 volts with thermostatic control, ensuring efficient food holding and warming.#@@#General Info#@#Description #@#
Transform your food service operation with a top-tier modular dry heated well designed for efficiency and reliability. This unit accommodates three full-size pans, ensuring that your hot food remains at optimal temperatures while maintaining quality. Crafted with durable stainless steel and insulated construction, it meets the demands of high-volume environments, making it an essential addition to any kitchen.
#@@# Efficient Heating System#@#
The advanced heating system ensures consistent temperature control, allowing food to stay warm without compromising flavor or texture. With a thermostatic control, operators can easily adjust settings to meet specific needs, enhancing the overall service experience.
#@@# Robust Construction#@#
Built with stainless steel and corrosion-resistant materials, this unit withstands the rigors of daily use in busy kitchens. The durable exterior not only enhances longevity but also simplifies cleaning, ensuring that your kitchen maintains a professional appearance.
#@@# Insulated Design#@#
Featuring an insulated design, this heated well minimizes heat loss, promoting energy efficiency. By retaining warmth effectively, it reduces energy consumption, which translates to cost savings over time while maintaining food safety standards.
#@@# Versatile Capacity#@#
Accommodating three full-size pans (12" x 20"), this unit provides ample space for various food items. Whether serving entrees, sides, or sauces, the generous capacity allows for flexibility in menu offerings, catering to diverse customer preferences.
#@@# User-Friendly Operation#@#
Equipped with a separate power switch and remote thermostat, this heated well offers straightforward operation. Staff can quickly adjust settings as needed, ensuring that food is always served at the right temperature, enhancing customer satisfaction.
#@@# Convenient Drain Feature#@#
The built-in drain simplifies maintenance and cleaning, allowing for easy removal of excess water or food particles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Hatco DHWBI-3 operates efficiently, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect the drain for clogs and clear debris for proper drainage. Check thermostat settings periodically for accurate temperature control. Verify the unit remains level for even heating. Additionally, examine the power cord for signs of wear or damage.
