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Hatco CWBP-S3 69.18" W Aluminum Straight Insulated Drop-In Refrigerated Slim Well - 120 Volts

Hatco

$5,652.90
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SKU:
CWBP-S3
Weight:
221.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CWBP-S3__1140
NSF Certified:
Yes
Filter Type:
Refrigerated Food Wells
Finish:
Aluminum & Stainless Steel
Insulation:
Insulated
Pan Qty:
3
Pan Size:
Full Size (12" x 20")
Refrigerant Type:
R-290
Style:
Self-Contained Refrigeration
email_price:
no
Tags:
Cold Food Well Unit, Drop-In, Refrigerated
Label Option type:
rectangles
Net Price:
5139.00
msrp_price:
no
Ship From:
54235
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Cold Food Wells
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
5652.90
Manufacturer:
Hatco
login_price:
no
List Price:
10278.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Made in USA:
Yes
Taxonomy Weight:
221
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Hatco
Filter_Voltage:
120 Volts
Filter_Number of Pans:
3 - 4
Filter_Width:
61 - 80 Inches
Filter_Type:
Refrigerated Food Wells
Primary Image:
Hatco_CWBP-S3.png
specsheet:
Hatco_CWBP-S3.pdf
Sale Price:
5652.90
Filter_Pro:
yes
PRO:
yes
Filter_Finish:
Aluminum & Stainless Steel
Filter_Depth:
1 - 20 Inches
Filter_Height:
21 - 40 Inches
Filter_Refrigerant Type:
R-290
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Insulated:
With Insulation
Filter_Style:
Top Mounted
Voltage:
120v
Keyfeatures5:
NSF and CULUS certified for safety
Keyfeatures4:
Durable aluminum and stainless steel
Keyfeatures6:
Compact dimensions fit various kitchens
Keyfeatures:
Efficient self-contained refrigeration system
Keyfeatures3:
Holds 3 to 4 full-size pans
Keyfeatures2:
Insulated design keeps food at optimal temperature
short_description:
Transform your food service with the Hatco CWBP-S3, a 69.18" aluminum insulated drop-in refrigerated slim well. It accommodates 3 to 4 full-size pans, ensuring optimal food preservation in busy environments.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your food service operation with a state-of-the-art refrigerated slim well designed for efficiency and reliability. This unit maintains optimal temperatures for your cold food items while enhancing the overall presentation and accessibility of your offerings. Built with high-quality materials and advanced technology, it ensures that your culinary creations remain fresh and appealing throughout service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Hatco CWBP-S3 refrigerated slim well is essential for performance. Unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe interior surfaces with mild detergent and a soft cloth. Dust off the condenser coils regularly. Check door seals for wear and replace if needed. Regular maintenance prevents breakdowns and ensures compliance with health regulations. A clean unit enhances food safety and saves on energy costs.#@@#Additional Info#@#The Hatco CWBP-S3 69.18" W Aluminum Straight Insulated Drop-In Refrigerated Slim Well operates at 120 volts with a self-contained refrigeration system. It holds 3 to 4 full-size pans, ensuring efficient food storage for culinary professionals.#@@#General Info#@#Description #@# Transform your food service operation with a state-of-the-art refrigerated slim well designed for efficiency and reliability. This unit maintains optimal temperatures for your cold food items while enhancing the overall presentation and accessibility of your offerings. Built with high-quality materials and advanced technology, it ensures that your culinary creations remain fresh and appealing throughout service. #@@# Efficient Temperature Control#@# This refrigerated slim well features self-contained refrigeration that utilizes R-290 refrigerant, known for its efficiency and eco-friendliness. The unit maintains consistent temperatures, ensuring that food stays at safe serving levels while minimizing energy consumption. Operating at 120 volts, it functions effectively in various kitchen environments. #@@# Robust Construction#@# Crafted from durable aluminum and stainless steel, this unit withstands the rigors of a busy kitchen. The materials provide a sleek appearance and resist corrosion and wear, ensuring longevity. The insulated design enhances performance by reducing energy loss, making it a smart investment for any food service operation. #@@# Spacious Capacity#@# Accommodating three to four full-size pans (12" x 20"), this slim well offers ample space for a variety of cold food items. The layout is designed for easy access, allowing staff to serve customers quickly and efficiently. This feature is particularly beneficial during peak hours when speed is essential. #@@# Top-Mounted Style#@# The top-mounted style of this refrigerated unit allows for seamless integration into your existing food service setup. Its design facilitates easy installation and maintenance, ensuring that you can focus on delivering exceptional service without unnecessary interruptions. #@@# Certified Safety Standards#@# This unit meets both NSF and CULUS safety certifications, providing peace of mind regarding its compliance with industry standards. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Hatco CWBP-S3 refrigerated slim well, regularly clean the unit. Use a soft cloth and mild detergent to wipe the aluminum and stainless steel surfaces. Inspect the insulation for wear or damage, as this affects efficiency. Monitor temperature settings to maintain food safety. Check refrigerant levels periodically, and ensure the unit is level to prevent issues. Following these practices will enhance the longevity and reliability of the equipment.