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Harold Import 334C Stainless Steel Tube and Plastic Ateco Pastry Decorating Set

Harold Import

$7.86
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SKU:
334C
Weight:
0.19 LBS
Minimum Purchase:
19 units
Shipping:
Calculated at Checkout
SKU Number:
334C__1624
Filter Type:
Pastry Tip Sets
Set:
10 Pc (and under)
Tags:
Cake Decorating Set
Label Option type:
rectangles
Net Price:
5.50
Ship From:
08701
Product Taxonomy:
CulinaryDepot>>Smallware>>Baking Smallware>>Decorating Tool>>Pastry Bags, Piping Tips and Accessories
Packed By:
19 each per case
MAP Price:
7.86
Manufacturer:
Harold Import
Trigger BC Integration:
Y-1/13/2026_6:00PM
Taxonomy Weight:
0.19
Filter_Manufacturer:
Harold Import
Filter_Material:
Stainless Steel
Filter_Type:
Pastry Tip Sets
Primary Image:
Harold Import_334C.png
Sale Price:
7.86
manual:
Harold Import_334C_2.pdf
email_price:
no
msrp_price:
no
map_price:
no
login_price:
no
List Price:
11.00
Filter_Pro:
yes
PRO:
yes
Material:
Stainless Steel
Filter_Style:
Assorted
732 Location Available:
0
call_price:
no
MIN_QTY:
Y
Keyfeatures5:
Compact 10-piece set for busy kitchens
Keyfeatures4:
Coupling for secure tip attachment
Keyfeatures6:
Meets CSA compliance for commercial kitchens
Keyfeatures:
Stainless steel tubes for durability
Keyfeatures3:
Six assorted tips for varied patterns
Keyfeatures2:
Includes 10" flexible pastry bag for control
short_description:
Handle high-volume decorating with the Harold Import 334C stainless steel tube and plastic Ateco pastry set, which includes a coupling, a 10" flex pastry bag, and six assorted tubes for versatile piping.
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Turn routine pastry work into reliable, productive service with a compact decorating set designed for busy kitchens. This kit combines durable stainless steel tips with a flexible 10-inch pastry bag and a metal coupling to enable fast changeovers between piping profiles. Food service staff gain consistent output, simplified cleanup, and parts that withstand frequent use in institutional and commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean tips for Harold Import 334C: remove loose debris, rinse tips and coupling in warm water, then soak in a mild detergent solution for 5–10 minutes. Scrub channels with a soft brush, rinse thoroughly, and air dry on a clean rack. Sanitize high-touch items like handles and bag exteriors with an approved surface sanitizer per label directions. Regular cleaning prevents contamination, deters pests, preserves finishes, and helps meet health code expectations.#@@#Additional Info#@#Harold Import’s 334C pastry decorating set includes a coupling, a 10" flex pastry bag, and six stainless steel tubes, offering durable piping tips that resist corrosion and support consistent portion control.#@@#General Info#@#Description #@# Turn routine pastry work into reliable, productive service with a compact decorating set designed for busy kitchens. This kit combines durable stainless steel tips with a flexible 10-inch pastry bag and a metal coupling to enable fast changeovers between piping profiles. Food service staff gain consistent output, simplified cleanup, and parts that withstand frequent use in institutional and commercial environments. #@@# Stainless Steel Tips#@# Six assorted stainless steel tips deliver a range of decorating profiles for rosettes, shells, stars, leaves, and fine lines. Operators can reproduce consistent finishes across trays and orders, reducing rework and maintaining presentation standards during peak periods. #@@# Flexible Pastry Bag#@# The included 10-inch flexible pastry bag offers pliability and controlled release for multiple icings and fillings. Chefs achieve steady pressure and smooth application, enabling precise portioning and less waste when producing high volumes. #@@# Metal Coupling#@# A metal coupling secures tips and bag for rapid tip swaps without twisting the bag, accelerating workflow between decorations. Teams minimize downtime while maintaining hygiene through a solid mechanical interface that resists bending and cracking. #@@# Compact Footprint#@# The set occupies minimal storage space and weighs approximately 0.19 pounds, allowing kitchens to stock multiple kits without sacrificing shelf room. Managers can place units near production lines to shorten transit time and streamline plating operations. #@@# Durable Construction#@# Construction uses stainless steel that resists corrosion and withstands repeated cleaning cycles and sanitizer exposure. Maintenance teams reduce replacement frequency and protect quality control by relying on corrosion-resistant components. #@@# Versatile Applications#@# Design supports icing, whipped cream, meringue, choux pastry, and soft compound fillings for cakes, cupcakes, and plated desserts. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the stainless steel tubes and plastic bag after each shift using warm water and mild detergent, then rinse thoroughly to remove residue. Inspect seals and the coupling for deformation and replace parts showing wear. Sanitize components with a food-safe solution per establishment protocol and allow complete air dry. Store tips nested to prevent damage and keep the 10" flex pastry bag flat to avoid creasing, extending service life and ensuring consistent performance.