Manufacturer integrated a faucet bracket and vent cover to streamline installation and service access while meeting operational needs. Unit carries cCSAus and NSF certifications and lists as made in USA to support regulatory compliance and back of house standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the BPP-40GC2T and close the LP supply. Drain and cool the 40 Gal. pan. Remove food debris, then wash interior with mild detergent and a soft cloth; rinse with clean water. Descale and defat vents, faucet bracket, and tilt mechanism regularly. Clean exterior stainless steel with non-abrasive cleaner and dry to prevent corrosion. Inspect seals, controls, and cCSAus/NSF labels; repair worn parts promptly to avoid failures and safety risks.#@@#Additional Info#@#Groen BPP-40GC2T LP 40 Gal.#@@#General Info#@#Description #@#
Manufacturer integrated a faucet bracket and vent cover to streamline installation and service access while meeting operational needs. Unit carries cCSAus and NSF certifications and lists as made in USA to support regulatory compliance and back of house standards.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fittings on the Groen BPP-40GC2T LP braising pan weekly; tighten loose fasteners to prevent leaks. Flush the 40-gallon cooking vessel after heavy use and descale with a manufacturer-approved solution. Clean the stainless steel exterior with a neutral detergent and soft cloth; avoid chloride cleaners. Drain and purge the liquid propane line per CSA guidelines before service. Calibrate Cook2Temp™ controls quarterly and verify probe accuracy.