Globe XXHOOK-30 Spiral Dough Hook

LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove attachments and soak in warm water with mild detergent for 10–15 minutes. Scrub with a non-abrasive brush to dislodge dough and rinse thoroughly. Sanitize food-contact surfaces with an EPA-approved sanitizer following label dilution (use gallons or liters as needed). Inspect seals and hardware; tighten or replace worn parts. Dry completely to prevent corrosion. Clean vents and coils monthly to reduce fire risk, energy use, and costly breakdowns.#@@#Additional Info#@#Globe XXHOOK-30 spiral dough hook fits 30 qt mixers, mounts to standard drives, is stainless steel for corrosion resistance, weighs 7 pounds, maintains dough temperature, ensures gluten development, and meets CSA safety standards.#@@#General Info#@#Description #@# Engineered for heavy mixing tasks, this spiral dough hook ensures consistent dough development and a long service life, making it ideal for high-volume kitchens. Designed specifically for 30 qt mixers, its aluminum construction balances strength and weight, allowing it to withstand repeated use while maintaining its shape and performance. Food service teams will appreciate the reduced mixing time and uniform gluten formation across batches. #@@# Spiral Design#@# The spiral geometry engages dough efficiently, folding and stretching with each rotation to enhance gluten development. Operators will achieve a consistent texture and reduced kneading cycles, allowing for tighter scheduling and improved throughput. #@@# 30 Quart Capacity#@# This hook is compatible with 30 qt mixers, optimizing batch sizes for institutional kitchens, schools, and bakeries. Managers can scale recipes effectively without compromising mixing action or overworking motors. #@@# Aluminum Construction#@# The aluminum body resists deformation under heavy loads while remaining lighter than comparable steel parts. Technicians will find handling, installation, and removal easier during rapid changeovers, enhancing operational efficiency. #@@# Precise Weight Balance#@# Weighing in at 7 pounds, this component provides a stable rotary mass that minimizes vibration and ensures even contact across dough masses. Maintenance personnel will experience fewer alignment issues and reduced wear on mixer drives, contributing to longer equipment life. #@@# Durable Finish#@# The corrosion-resistant surface withstands repeated sanitation cycles and contact with dough ingredients. Kitchen staff can maintain hygiene standards effectively, extending service intervals for attachments and ensuring compliance with health regulations. #@@# Easy Compatibility#@# Manufactured for common planetary mixers in the 21 to 40 quart range, this hook integrates seamlessly with existing equipment standards and attachment hubs. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Spiral Dough Hook (XXHOOK-30) before each shift and confirm secure attachment to the 30 qt mixer. Remove debris after use and wash the aluminum hook in warm, mildly soapy water; rinse thoroughly and air dry to prevent corrosion. Check for bends, cracks, or worn finishes and replace damaged parts immediately. Lubricate coupling points per manufacturer guidance and store hooks hung or in a dry drawer to maintain shape and sanitation.