Transform your cocktail service with a station designed for efficiency and functionality. This complete style pass-thru cocktail station streamlines workflow while ensuring cleanliness and organization. With a robust glasswasher and ample storage, it meets the demands of high-volume environments, making it an essential addition to any bar or restaurant.
LongDescription#@#Complete Style Pass-Thru Cocktail Station with glasswasher, 78"W x 32"D, rightward workflow, GW24 automatic rotary glass washer with bifold cover, (2) wet waste sinks with (1) gooseneck faucet (low lead compliant) & strainers, pass-thru ice bin, 8-bottle insulated storage well, liquor bottle storage, dry waste receptacle, 12"D stainless steel draining shelf with removable perforated inserts, ETL-Sanitation (1 year parts & labor warranty on glasswasher, standard) (NOTE: Made to order, not returnable)#@@#Cleaning Instructions#@#Cleaning your cocktail station is vital for a safe and efficient workspace. Unplug the unit and remove all items. Wipe down surfaces with a mild soap solution, including the glasswasher and sinks. Focus on the ice bin and storage wells, ensuring they are debris-free. Regularly clean the draining shelf and replace removable inserts. Check for wear on the faucet and seals. This routine prevents bacteria buildup, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The Glastender PSC-78R is a 78" W x 32" D cocktail station designed for efficient workflow. It includes a GW24 automatic rotary glass washer, dual wet waste sinks, an ice bin, and an 8-bottle insulated storage well.#@@#General Info#@#Description #@#
Transform your cocktail service with a station designed for efficiency and functionality. This complete style pass-thru cocktail station streamlines workflow while ensuring cleanliness and organization. With a robust glasswasher and ample storage, it meets the demands of high-volume environments, making it an essential addition to any bar or restaurant.
#@@# Efficient Workflow Design#@#
The rightward workflow enhances operational efficiency, allowing staff to serve customers quickly and effectively. This design minimizes unnecessary movement, enabling bartenders to focus on crafting drinks rather than navigating around equipment. As a result, service speeds up, and customer satisfaction increases.
#@@# Integrated Glasswasher#@#
Featuring a GW24 automatic rotary glass washer, this station ensures that glassware remains spotless and ready for use. The bifold cover protects the washing mechanism while providing easy access for staff. This integration not only saves time but also maintains hygiene standards, crucial in busy settings.
#@@# Ample Storage Solutions#@#
With an 8-bottle insulated storage well and dedicated liquor bottle storage, this station accommodates a variety of spirits and mixers. The design allows for quick access to essential ingredients, reducing wait times during peak hours. Additionally, the dry waste receptacle keeps the workspace tidy, enhancing overall efficiency.
#@@# Durable Construction#@#
Constructed from high-quality stainless steel, this cocktail station withstands the rigors of daily use in a commercial environment. Its robust build resists corrosion and wear, ensuring longevity and reliability. This durability translates to lower maintenance costs and less frequent replacements.
#@@# Convenient Waste Management#@#
Equipped with two wet waste sinks and a gooseneck faucet, this station simplifies waste disposal. The low lead compliant faucet ensures safety and compliance with health regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Glastender PSC-78R cocktail station, conduct regular maintenance on the glasswasher and components. Clean the glasswasher's surfaces with mild detergent to prevent buildup. Inspect the wet waste sinks for clogs. Check the gooseneck faucet for leaks and functionality. Regularly empty the dry waste receptacle for hygiene. Verify that the ice bin is clean and free of debris. Following these steps will enhance the longevity and efficiency of your equipment.
