Serve faster without sacrificing control or cleanliness. This stainless steel double speed rail streamlines backbar organization and places popular liquors within precise reach, improving pour speed and consistency for high-volume service. Operators benefit from durable construction and efficient labeling features that reduce service errors and speed training during peak shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel speed rail with a mild detergent and warm water using a soft cloth; rinse and dry to prevent water spots. Sanitize high-touch zones (rail edges, ABS covers, label areas) with an EPA-registered sanitizer per label directions. Inspect keyhole mounts and tighten fasteners weekly. Remove spills immediately to avoid corrosion and pest attraction. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves fixture appearance and service life.#@@#Additional Info#@#Glastender's DSR-60 60" stainless steel double speed rail mounts via keyholes and offers a 53" step-and-rail layout with sound-deadening covers and snap-on liquor labels; ETL-Sanitation listed, it weighs 56 pounds, supporting organized bar service.#@@#General Info#@#Description #@#
Serve faster without sacrificing control or cleanliness. This stainless steel double speed rail streamlines backbar organization and places popular liquors within precise reach, improving pour speed and consistency for high-volume service. Operators benefit from durable construction and efficient labeling features that reduce service errors and speed training during peak shifts.
#@@# Metal Construction#@#
Stainless steel construction ensures corrosion resistance and supports continuous daily use in busy bar environments. Installers will appreciate rigid welds and a form that resists deformation under load, maintaining alignment for repeated bottle insertion and removal.
#@@# Dual Rail Capacity#@#
The double rail layout accommodates two rows of bottles across a 60-inch span, increasing storage density behind the bar and shortening bartender reach paths. Staff will execute faster pours and rotate stock efficiently to maintain freshness and order accuracy.
#@@# Open Step Design#@#
An open step-and-rail configuration allows clear visibility of bottle tops and labels, improving selection speed during service. Bartenders will reduce mispours and locate items faster, which cuts transaction time per customer.
#@@# Sound Reduction Covers#@#
ABS sound-deadening covers minimize clatter when bartenders dock bottles into the rail, creating a quieter service environment. Managers will notice lower noise levels during peak hours, which supports improved communication and a calmer service line.
#@@# Labeling Accessibility#@#
Clear snap-on liquor identification label covers provide secure, visible labeling that staff can update in the field without tools. Supervisors will enforce consistent labeling protocols quickly, reducing training time and inventory errors.
#@@# Secure Mounting System#@#
Keyhole mounting simplifies installation and ensures a solid attachment to backbar walls or stations, maintaining rail alignment under heavy use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Glastender DSR-60 speed rail weekly by removing ABS covers and wiping stainless steel surfaces with a mild detergent solution to prevent corrosion and maintain finish. Inspect keyhole mounts and fasteners monthly; tighten or replace hardware showing wear. Replace snap-on liquor identification labels when legibility declines. Sanitize interior contact areas with an approved food‑service sanitizer and air-dry fully before reassembly. Perform annual ETL safety verification.