The Glastender DI-HS14 is a 14" x 15" stainless steel hand sink designed for compact commercial environments requiring sanitation stations. Built to NSF standards, it supports hygiene compliance in bars, kitchens, and prep stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug (if applicable) and remove debris. Clean sink bowl, splash guard, and drainboard with warm, soapy water. Rinse and dry thoroughly. Sanitize sink surfaces before reopening. Avoid abrasive pads to protect finish.#@@#Additional Info#@#14" wide stainless steel hand sink with integrated splash guard and drainboard—ideal for quick hand-wash setups in commercial foodservice or bar stations.#@@#General Info#@#Description #@#
The Glastender DI-HS14 is a 14" x 15" stainless steel hand sink designed for compact commercial environments requiring sanitation stations. Built to NSF standards, it supports hygiene compliance in bars, kitchens, and prep stations.
#@@# Compact Handwashing Solution #@#
Its small footprint allows installation in tight bar corners or behind counters without sacrificing usability. Despite its size, the basin is deep enough for effective handwashing and splash containment.
#@@# NSF-Compliant Build #@#
Fabricated from corrosion-resistant stainless steel, the sink meets NSF standards for foodservice use. Welded seams and rounded corners make it easy to sanitize, while the design supports long-term durability.
#@@# Wall-Mount Ready #@#
The sink includes pre-drilled wall mounting brackets and faucet holes for easy installation. It secures firmly to vertical surfaces, minimizing footprint while complying with health code handwashing requirements.
#@@# Splash-Reducing Basin Shape #@#
Its recessed bowl and angled inner walls help contain splashes and minimize water spread around the workstation. This design helps maintain a clean service environment even in fast-paced areas.
#@@# Easy to Maintain #@#
The smooth interior surfaces resist buildup from soaps or sanitizers. A rear drain and faucet cutouts allow for straightforward hookup and cleaning. All components are service-friendly for quick replacement.
#@@# Ideal for Beverage Stations #@#
Perfect for underbar use, dish areas, or mobile foodservice setups, the DI-HS14 offers a practical and durable handwashing option that ensures hygiene compliance without sacrificing valuable space.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean and sanitize daily. Inspect faucet and drain fittings weekly for leaks. Rinse P-trap monthly to prevent clogs. Wipe exterior and ledge after each use. Tighten mounting brackets quarterly. Test water flow and drainage weekly to ensure proper function.