Stop losing valuable seconds and risking clutter at high-traffic service counters. This clip-on condiment dispenser attaches securely to standard rails and edges, organizing essentials into a compact, durable station while keeping countertops clear and workflow uninterrupted. Designed for continuous use in busy bars, cafeterias, and hospitality outlets, the unit combines stainless steel construction with modular compartment options to support rapid replenishment and sanitary handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Glastender CCD/T clip-on condiment dispenser by removing compartments and washing with warm water and mild detergent, scrubbing high-touch zones like lids and edges. Rinse and air dry fully before reassembly. Sanitize with an EPA-registered surface sanitizer per label dwell time to prevent contamination of clean items and hands and to deter pests. Inspect seals and mounting clips regularly and replace damaged parts to extend serviceable life.#@@#Additional Info#@#Glastender's CCD/T clip-on condiment dispenser mounts to bar rails, organizing four to six compartments of condiments. It is stainless steel, 18" wide, 2.38" high, 5.75" deep, weighs 4 pounds, and has CSA approvals for commercial use.#@@#General Info#@#Description #@#
Stop losing valuable seconds and risking clutter at high-traffic service counters. This clip-on condiment dispenser attaches securely to standard rails and edges, organizing essentials into a compact, durable station while keeping countertops clear and workflow uninterrupted. Designed for continuous use in busy bars, cafeterias, and hospitality outlets, the unit combines stainless steel construction with modular compartment options to support rapid replenishment and sanitary handling.
#@@# Stainless Steel Frame#@#
Engineered from stainless steel, the frame resists corrosion and withstands frequent cleaning cycles common in commercial environments. Maintenance teams will appreciate its compatibility with standard sanitizers and quick wipe-down procedures, ensuring a hygienic workspace.
#@@# Multiple Compartment Layout#@#
Available in configurations with four to six compartments, the dispenser adapts to mix-and-match condiments, garnishes, napkins, or utensils for service variety. Managers can allocate space according to menu demands and rotate inserts during peak periods without disrupting service flow.
#@@# Clip-On Mounting#@#
The clip-on design secures to counter edges and portable bars without tools, enabling rapid installation or relocation to match operational flow. Staff can reposition the unit between stations to support special events or shifting service patterns, enhancing efficiency.
#@@# Low Profile Footprint#@#
Measuring approximately 18 inches wide, 2.38 inches high, and 5.75 inches deep, the dispenser minimizes counter intrusion while offering accessible storage. Supervisors will note improved sightlines and easier cleaning beneath the unit, contributing to a more organized workspace.
#@@# Sanitation-Friendly Surfaces#@#
Smooth silver finishes reduce crevices where residue can accumulate and facilitate complete cleaning cycles required by institutional settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Glastender CCD/T clip-on condiment dispenser by removing it from the rail and disassembling all compartments for daily cleaning. Rinse components in warm water, use mild detergent, and scrub corners with a nylon brush to remove residue. Sanitize parts with an EPA-registered food contact sanitizer and allow air drying on a clean surface. Inspect stainless steel surfaces weekly for scratches and clean with a nonabrasive stainless cleaner.