The Glastender C1FL72-UC 72"W Three-Section Undercounter Refrigerator is engineered to deliver reliable refrigerated storage in a compact footprint. With its three-section layout and durable stainless steel design, it provides ample space for chilled ingredients while fitting conveniently under the counter. This unit is ideal for busy bars, restaurants, and commercial kitchens seeking efficient cold storage solutions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean stainless steel surfaces with warm water and mild detergent, paying attention to corners and edges where residue may build up. Use a non-abrasive cloth or sponge to protect the polished finish from scratches. Rinse thoroughly with clean water and dry with a soft towel to prevent spotting. Remove contents and wipe down the interior regularly to maintain sanitary storage conditions. Sanitize all surfaces frequently to ensure compliance with food safety standards.#@@#Additional Info#@#The Glastender C1FL72-UC undercounter refrigerator measures 72"W and features three sections for organized storage. Its stainless steel construction ensures durability and professional-grade performance. Ideal for high-volume bar or kitchen use.#@@#General Info#@#Description #@#
The Glastender C1FL72-UC 72"W Three-Section Undercounter Refrigerator is engineered to deliver reliable refrigerated storage in a compact footprint. With its three-section layout and durable stainless steel design, it provides ample space for chilled ingredients while fitting conveniently under the counter. This unit is ideal for busy bars, restaurants, and commercial kitchens seeking efficient cold storage solutions.
#@@# Spacious Capacity#@#
At 72 inches wide, this refrigerator offers three sections of organized storage for beverages, garnishes, and perishable items. Its large capacity ensures operators can keep essential products on hand at all times. The design supports smooth service by minimizing restocking interruptions.
#@@# Durable Stainless#@#
Built from high-quality stainless steel, the C1FL72-UC ensures strength, longevity, and resistance to daily wear. Its rugged construction is designed for heavy commercial use in demanding foodservice environments. The sleek finish also contributes to a professional and polished appearance.
#@@# Efficient Cooling#@#
Engineered with advanced refrigeration technology, this unit maintains consistent and reliable cooling. It keeps products at safe serving temperatures, protecting freshness and quality. Dependable performance ensures operators can serve with confidence during peak demand.
#@@# Undercounter Design#@#
The low-profile design of the C1FL72-UC allows it to fit seamlessly under work surfaces. This placement optimizes kitchen or bar space by combining storage and prep areas. Its design helps improve workflow efficiency in compact or high-traffic areas.
#@@# Easy Access#@#
Equipped with three doors, this refrigerator ensures quick access to all stored items. Staff can easily locate and retrieve ingredients without slowing down service. The organized layout minimizes disruptions during busy shifts.
#@@# Reliable Solution#@#
The Glastender C1FL72-UC 72"W Three-Section Undercounter Refrigerator combines capacity, durability, and cooling efficiency. It is a trusted choice for bars, restaurants, and commercial kitchens seeking high-performance refrigerated storage. With this unit, operators gain dependable cold storage in a space-saving design.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect door gaskets frequently to ensure a proper seal and replace them if worn. Clean condenser coils regularly to maintain strong cooling performance and energy efficiency. Verify temperature settings often to keep food and beverages at safe storage levels. Sanitize shelving and interior surfaces consistently to support hygiene standards. Schedule routine professional servicing to extend the lifespan and reliability of the unit.